At a Glance
- Tasks: Help prepare fresh, seasonal dishes in a vibrant pub environment.
- Company: The Lock, Stock & Barrel, a beloved riverside pub with a friendly atmosphere.
- Benefits: Competitive pay, tips, discounts on food and drink, and healthcare perks.
- Other info: Enjoy flexible earning options and career growth opportunities.
- Why this job: Join a supportive team and grow your culinary skills while having fun.
- Qualifications: Basic cooking skills and a passion for fresh produce.
The predicted salary is between 12.94 - 14.1 £ per hour.
The Lock, Stock & Barrel is a traditional riverside pub serving homemade food and drink to a local crowd of shoppers and professionals. Whether in the dining area, the bar or the garden, service is carried out in a relaxed style – but always with the highest standards.
What we can offer you:
- Exploring a wide range of roles and career paths across our pubs and hotels.
- A supportive environment where people are valued.
- Learning and development programs to fuel personal and professional growth.
- 25% discount on food and drink across all our pubs and hotels for you and your friends and family, increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips paid on top of your hourly pay and paid weekly.
- Discounted hotel stays at Fuller's Family hotels.
- Access to 'My Fuller's', our online benefits platform with savings at retailers, discounted gym memberships, cinema tickets and more.
- Healthcare Cash Plan: after one year, access to a 24‑hour GP service and the ability to claim money back for dentist and eye care appointments.
- Full induction and training.
- Option to receive up to 35% of your earnings as you earn them with Wagestream, so you don't always need to wait until payday.
What we look for in a Commis Chef:
- Help prepare fresh food made from seasonal, local ingredients.
- Be an excellent team player with a positive attitude.
- Enjoy working in a fast‑paced environment.
- Have basic cooking skills.
- Passion for fresh produce.
Commis Chef in Newbury employer: Fuller's View All Jobs
The Lock, Stock & Barrel is an exceptional employer that values its team members and fosters a supportive work environment in the picturesque setting of Newbury, Berkshire. With a strong emphasis on personal and professional growth, employees benefit from comprehensive training programs, generous discounts, and a fair share of tips, all while enjoying the vibrant atmosphere of a traditional riverside pub. Join us to be part of a dedicated team that takes pride in serving homemade food and drink to our local community.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Newbury
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Fuller's View All Jobs. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Fuller's View All Jobs
Don't be shy about reaching out to Fuller's View All Jobs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef in Newbury
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Fuller's View All Jobs and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Fuller's View All Jobs
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
