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For Companies At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious dishes using fresh, local ingredients.
- Company: Join Fuller’s, a diverse and inclusive pub group that values authenticity.
- Benefits: Enjoy discounts on food, tips, discounted hotel stays, and access to wellness perks.
- Why this job: Be part of a lively atmosphere and make your mark in a busy local pub.
- Qualifications: Proven leadership skills, creativity in cooking, and a passion for high standards.
- Other info: Opportunities for personal growth and flexible earning options with Wagestream.
The predicted salary is between 30000 - 42000 £ per year.
Overview
Be among the first 25 applicants. Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don\’t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
The Boater is a true local’s pub, with a large outdoor space backing right onto Bath’s Rugby stadium. Being so close to the ground, you can expect a busy, lively atmosphere on match days.
What We Can Offer You
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your pay
- Discounted hotel stays at hotels in the Fuller’s Family
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What We Look For In a Head Chef
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- You should have great leadership skills.
- You’ll thrive on the fast pace of the kitchen.
- You’ll set yourself and others the very highest standards.
- Take full control of the food side of the business.
- A great communicator who can keep calm under pressure.
- A creative Head Chef who can bring new ideas and implement new cooking techniques.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Seniority level
- Mid-Senior level
Employment type
- Full-time
Job function
- Management and Manufacturing
Industries
- Food & Beverages
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Kitchen Manager employer: Fuller, Smith & Turner
Contact Detail:
Fuller, Smith & Turner Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Get to know the company culture! Before your interview, check out Fuller’s social media and website. Understanding their values will help you connect with them and show that you’re genuinely interested in being part of the family.
✨Tip Number 2
Practice your kitchen management skills! Be ready to discuss how you lead a team, handle pressure, and maintain high standards. Share specific examples from your past experiences that highlight your leadership and creativity.
✨Tip Number 3
Don’t forget to ask questions during your interview! This shows you’re engaged and eager to learn more about the role and the team. Ask about their approach to food safety or how they celebrate individuality within the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your personality and passion for the role right from the start.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Be Yourself: When you're writing your application, let your true self shine through! We want to see your personality and how you align with our core values. Don’t be afraid to show us what makes you unique.
Tailor Your Application: Make sure to customise your application for the Kitchen Manager role. Highlight your leadership skills and experience in a fast-paced kitchen environment. We love seeing how your background fits with what we’re looking for!
Show Your Passion for Food: We’re all about fresh, seasonal ingredients, so share your passion for food in your application. Talk about your favourite dishes to prepare or any creative ideas you have for menus. We want to know what excites you in the kitchen!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re serious about joining the Fuller’s family. We can’t wait to hear from you!
How to prepare for a job interview at Fuller, Smith & Turner
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are relevant to the role. Be ready to discuss how you would incorporate these into your menu, showcasing your creativity and knowledge of food.
✨Showcase Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to maintain high standards and keep calm under pressure, as this is crucial for a Kitchen Manager.
✨Communicate Clearly
Practice articulating your thoughts clearly and confidently. Good communication is key in a busy kitchen environment, so be prepared to demonstrate how you would effectively lead your team during peak times.
✨Embrace Fuller’s Values
Research Fuller’s core values and think about how they resonate with your own work ethic. Be ready to share how you embody these values in your cooking and management style, showing that you’re a great fit for their culture.
