Head Chef - Live In Available

Head Chef - Live In Available

Full-Time 55154 - 55154 £ / year (est.) No home office possible
Fuller, Smith & Turner

At a Glance

  • Tasks: Lead a dynamic kitchen, crafting fresh dishes with local ingredients and inspiring your team.
  • Company: Join Fuller’s, where individuality is celebrated and teamwork thrives.
  • Benefits: Competitive salary, tips, discounts, and access to health plans and training.
  • Other info: Live-in accommodation available and opportunities for personal growth.
  • Why this job: Make your mark in a vibrant kitchen while enjoying a supportive work environment.
  • Qualifications: Proven leadership skills, creativity, and a passion for high-quality food.

The predicted salary is between 55154 - 55154 £ per year.

Overview

The Swan in Bibury, a former Cotswold coaching inn, is located on the enchanting banks of the River Coln. Offering 22 guest rooms including accommodation in one of the four garden cottage suites, The Hotel also has a welcoming bar and popular brasserie.

What We Can Offer You

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your pay.
  • Discounted hotel stays at Fuller’s hotels.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eye care appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What We Look For In a Head Chef

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • You should have great leadership skills.
  • You’ll thrive on the fast pace of the kitchen.
  • You’ll set yourself and others the very highest standards.
  • Take full control of the food side of the business.
  • A great communicator who can keep calm under pressure.
  • A creative Head Chef who can bring new ideas and implement new cooking techniques.
  • Take pride in every successful service.
  • A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Head Chef - Live In Available employer: Fuller, Smith & Turner

At Fuller’s, we pride ourselves on being an exceptional employer that values individuality and fosters a supportive work culture. As the Head Chef at The Swan in Bibury, you will enjoy a range of benefits including competitive pay, live-in accommodation, and opportunities for personal and professional growth, all while working in a picturesque location that celebrates the beauty of the Cotswolds.
Fuller, Smith & Turner

Contact Detail:

Fuller, Smith & Turner Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - Live In Available

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, restaurant owners, or anyone in the industry. Attend local food events or workshops to make connections that could lead to job opportunities.

✨Tip Number 2

Show off your skills! Consider hosting a pop-up event or a tasting session to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or hotels you admire, like The Swan. Express your interest and share your vision for their kitchen – it could lead to an opportunity!

✨Tip Number 4

Apply through our website! We love seeing passionate candidates who align with our values. Make sure to highlight your leadership skills and creativity in the kitchen when you apply.

We think you need these skills to ace Head Chef - Live In Available

Leadership Skills
Communication Skills
Creativity
Food Safety Awareness
Hygiene Qualification
Knowledge of Seasonal Ingredients
Ability to Work Under Pressure
Culinary Techniques
Attention to Detail
Pride in Food Preparation
Control of Food Operations
Team Management
Adaptability in a Fast-Paced Environment

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences with fresh, seasonal ingredients and any creative dishes you've crafted. We want to see your personality and passion for the culinary arts.

Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've motivated others in the kitchen and maintained high standards under pressure. We value great communicators!

Be Authentic: At Fuller’s, we celebrate individuality, so don’t be afraid to be yourself in your application. Share your unique cooking style or any innovative techniques you’ve implemented. We’re looking for someone who can bring their true self to our kitchen.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll get all the details about the role and our amazing benefits. Let’s get your journey started at The Swan!

How to prepare for a job interview at Fuller, Smith & Turner

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your menu, showcasing your creativity and knowledge of food.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to maintain high standards under pressure and how you foster a collaborative environment.

✨Communicate Clearly

Practice articulating your ideas and cooking techniques clearly. During the interview, demonstrate your communication skills by engaging with the interviewer and responding thoughtfully to their questions.

✨Emphasise Hygiene and Safety

Be prepared to discuss your hygiene qualifications and food safety practices. Show that you take pride in maintaining a clean and safe kitchen, as this is crucial for any Head Chef role.

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