Head Chef in Bath

Head Chef in Bath

Bath Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen, create fresh dishes, and inspire your team.
  • Company: Join Fuller’s, where diversity is celebrated and authenticity thrives.
  • Benefits: Enjoy discounts, tips, healthcare plans, and flexible pay options.
  • Why this job: Make a real impact in a lively pub atmosphere with career growth.
  • Qualifications: Proven leadership skills, food safety knowledge, and creativity in cooking.
  • Other info: Dynamic environment with opportunities for personal and professional development.

The predicted salary is between 36000 - 60000 £ per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don’t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Boater is a true local’s pub, with a large outdoor space backing right onto Bath’s Rugby stadium. Being so close to the ground, you can expect a lively atmosphere on match days. This is a brilliant opportunity for a Head Chef who wants to lead and organise the kitchen.

What We Can Offer You

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your pay.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What We Look For In a Head Chef

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • You should have great leadership skills.
  • You’ll thrive on the fast pace of the kitchen.
  • You’ll set yourself and others the very highest standards.
  • Take full control of the food side of the business.
  • A great communicator who can keep calm under pressure.
  • A creative Head Chef who can bring new ideas and implement new cooking techniques.
  • Take pride in every successful service.
  • A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Head Chef in Bath employer: Fuller, Smith & Turner

At Fuller’s, we pride ourselves on being more than just an employer; we are a family that celebrates individuality and fosters a supportive work culture. As the Head Chef at The Boater, you will enjoy a vibrant atmosphere, especially on match days, while benefiting from extensive career development opportunities, generous discounts, and a commitment to your personal growth. Join us in a role where your culinary creativity can shine, and be part of a team that values your authentic self.
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Contact Detail:

Fuller, Smith & Turner Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Bath

✨Tip Number 1

Get to know the company culture! Before your interview, check out Fuller’s social media and website. Understanding their values will help you connect with them and show that you’re a great fit for the team.

✨Tip Number 2

Practice your cooking skills! As a Head Chef, you’ll need to impress with your culinary expertise. Try recreating some of Fuller’s signature dishes or experiment with local ingredients to showcase your creativity during the interview.

✨Tip Number 3

Be ready to talk about leadership! Think of examples where you’ve led a team or handled pressure in the kitchen. Fuller’s values great leadership, so showing off your experience will definitely work in your favour.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about Fuller’s, making it easier for us to keep in touch.

We think you need these skills to ace Head Chef in Bath

Leadership Skills
Communication Skills
Creativity
Food Safety Awareness
Hygiene Qualification
Food Knowledge
Ability to Work Under Pressure
Organisational Skills
Attention to Detail
Knowledge of Cooking Techniques
Pride in Food Preparation
Ability to Implement New Ideas

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences with fresh, seasonal ingredients and how you’ve led a kitchen before. We want to see your personality and passion for food in every word.

Highlight Your Leadership Skills: As a Head Chef, you’ll be leading a team, so make sure to showcase your leadership experience. Talk about how you’ve motivated others, maintained high standards, and created a positive kitchen environment. We’re looking for someone who can inspire their team!

Be Creative and Unique: Don’t be afraid to show off your creativity! Include any innovative dishes or techniques you’ve introduced in previous roles. We love fresh ideas, so let us know how you can bring something new to The Boater’s menu.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our Fuller’s family!

How to prepare for a job interview at Fuller, Smith & Turner

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your menu at Fuller’s, showcasing your creativity and knowledge of food.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to maintain high standards under pressure and how you foster a collaborative environment, aligning with Fuller’s core values.

✨Communicate Clearly

Practice articulating your ideas and techniques clearly. As a Head Chef, communication is key, especially in a fast-paced kitchen. Be prepared to demonstrate how you would manage a busy service while keeping the team motivated.

✨Emphasise Hygiene and Safety

Make sure you’re up to date with food safety regulations and hygiene practices. Be ready to discuss your qualifications and how you ensure a safe working environment, as this is essential for the role at Fuller’s.

Head Chef in Bath
Fuller, Smith & Turner
Location: Bath
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