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- Tasks: Own and innovate premium food products from concept to launch, ensuring quality and compliance.
- Company: FuelHub, the UK's leading Premium Meal Prep brand, trusted by elite sports teams.
- Benefits: Competitive salary, dynamic work environment, and opportunities for personal growth.
- Why this job: Join a fast-scaling company and make a real impact in the food industry.
- Qualifications: Experience in food or FMCG, with strong technical and commercial skills.
- Other info: Hands-on role with excellent career progression in a vibrant team.
The predicted salary is between 36000 - 60000 £ per year.
FuelHub is the UK’s most trusted Premium Meal Prep brand, producing large volumes of high-protein, chef-prepared, premium ready-to-eat meals from our HQ in Warrington, Cheshire. We’ve served over 2 million meals to date. We fuel high performers across the UK and proudly work with leading elite sports teams. We are proud partners of Matchroom Boxing and Man City in the community. Founder-led and fast scaling, we are obsessive about high-end quality, accuracy and consistency at scale.
This is a genuine end-to-end food ownership role. The Product Manager owns FuelHub’s food products once an idea is approved — from technical specification and costings, through execution and launch, to live performance, quality and continuous improvement. You’ll work closely with the Development Chef and Head of Production to help shape what we make, curate the range, spot gaps and opportunities, and turn great food ideas into scalable, premium products that perform commercially. This role combines food creation, technical rigour, commercial ownership, data-led decision making and hands-on QC in production.
Key Responsibilities- Food Ownership & Execution
- Own food products end to end once approved
- Act as the single source of truth for all food product specs
- Ensure products are scalable, compliant and launch-ready
- Hold authority to pause or stop launches if standards aren’t met
- Own food costings and margin assumptions, ensuring GP targets are met at launch and as volumes scale
- Food Creation & Range Curation
- Work closely with the Development Chef to turn concepts into executable products
- Partner with the Head of Production to ensure feasibility and consistency at scale
- Help curate the food range, identifying gaps, improvements and opportunities
- Balance creativity, nutrition, operational reality and commercial performance
- Costings, Margin & GP
- Cost recipes accurately and challenge assumptions
- Identify opportunities to improve GP through ingredient choices, portioning, yield and production efficiency
- Protect margin without compromising quality or brand standards
- Production & Quality Control
- QC meals against agreed specs, portioning, presentation and quality standards
- Spot and resolve gaps between agreed specs and live execution
- Be present on production days to see production firsthand.
- Specifications, Labels & Compliance
- Own food specifications including ingredients, weights, macros, allergens and shelf life
- Own food labels end to end and take final sign-off responsibility before print
- Ensure alignment across specs, labels, website and production
- Supplier Relationships
- Own day-to-day relationships with key food and ingredient suppliers
- Lead supplier pricing discussions and negotiations
- Ensure supplier quality, consistency and reliability
- Support onboarding of new suppliers where needed
- Data, Performance & Insight
- Monitor SKU performance using sales data, repeat rates and customer feedback
- Produce clear pre- and post-launch performance reporting
- Run customer surveys and feed insight back into product decisions
- Drive decisions using evidence.
What We’re Looking For
- Experience in food, FMCG, meal prep, manufacturing or DTC
- Proven ownership of physical food products end to end
- Strong technical understanding of specs, compliance and execution
- Commercially minded with confidence around costings and margin
- Comfortable being hands-on in production
- Structured, calm and detail-driven
Product Manager – Food in Warrington employer: FuelHub
Contact Detail:
FuelHub Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Product Manager – Food in Warrington
✨Tip Number 1
Network like a pro! Reach out to people in the food and FMCG industry, especially those who work at companies you admire. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Get hands-on! If you can, volunteer or take on freelance projects related to product management in food. This not only boosts your CV but also shows potential employers that you're passionate and proactive.
✨Tip Number 3
Prepare for interviews by diving deep into FuelHub’s products. Know their range, understand their market position, and be ready to discuss how you can contribute to their mission of delivering high-quality meals.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in being part of the FuelHub team.
We think you need these skills to ace Product Manager – Food in Warrington
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any relevant experiences or projects that highlight your enthusiasm for creating and managing food products. We want to see how you can bring that passion to FuelHub.
Be Specific About Your Experience: Make sure to detail your previous roles and responsibilities, especially those related to food ownership and product management. Use concrete examples to demonstrate your skills in technical specifications, costings, and quality control. We appreciate clarity and detail!
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to match the job description. Highlight how your experience aligns with our needs at FuelHub, particularly in areas like food creation and commercial performance. We love seeing personalised applications!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at FuelHub!
How to prepare for a job interview at FuelHub
✨Know Your Food Inside Out
Make sure you have a solid understanding of the food products you'll be managing. Familiarise yourself with the latest trends in meal prep, nutrition, and quality standards. This will not only help you answer questions confidently but also show your passion for the role.
✨Showcase Your Technical Skills
Be prepared to discuss your experience with food specifications, compliance, and execution. Bring examples of how you've successfully managed product launches or improved processes in previous roles. This will demonstrate your technical rigour and ability to handle the end-to-end ownership of food products.
✨Demonstrate Commercial Acumen
Understand the financial aspects of the role, such as costings and margins. Be ready to discuss how you've previously balanced quality with profitability. Showing that you can think commercially will set you apart from other candidates.
✨Engage with Data-Driven Insights
Prepare to talk about how you've used data to inform product decisions in the past. Whether it's sales data, customer feedback, or performance metrics, being able to analyse and act on data will highlight your strategic thinking and decision-making skills.
