Weekend Cook

Job Description:

As a Weekend Cook, you will play a crucial role in creating memorable culinary experiences for our customers. Your primary responsibility will be to prepare and cook a variety of dishes from our menu, ensuring each item meets our high standards for taste and presentation.

Responsibilities:

-Prepare and cook menu items according to established recipes and standards.

-Ensure all dishes are presented beautifully and consistently.

-Maintain a clean, organized, and sanitary kitchen environment.

-Collaborate with the managers/directors to ensure smooth service and customer satisfaction.

-Adhere to all food safety and hygiene standards

• Assist in potwash when required

Requirements:

• previous experience working in a kitchen environment

• Ability to work efficiently in a fast-paced environment

-Attention to detail and a passion for high-quality food.

-Ability to work independently and as part of a team.

Job Type: Part-time

Pay: Up to £12.21 per hour

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Experience:

• Kitchen experience: 1 year (preferred)

Work Location: In person