At a Glance
- Tasks: Deliver exceptional service and lead a passionate front-of-house team.
- Company: Join Labombe by Trivet, a luxury dining experience in Mayfair.
- Benefits: Enjoy worldwide discounts, complimentary stays, and career development opportunities.
- Other info: Dynamic environment with excellent growth potential in luxury dining.
- Why this job: Be part of a team that celebrates outstanding food and wine.
- Qualifications: Experience in a supervisory role and a passion for hospitality.
The predicted salary is between 25000 - 31200 Β£ per year.
Join the Team at Labombe by Trivet, located on Park Lane in the heart of Mayfair. Labombe by Trivet is a wine-forward restaurant that celebrates expertly curated wines and thoughtfully crafted dishes, bringing together authenticity, curiosity, and exceptional quality to create memorable dining experiences.
As a Head Waiter, you will play a key role in delivering exceptional service while leading by example on the restaurant floor. You will oversee your section, ensure every guest receives a warm and memorable dining experience, and support the Restaurant Management team in maintaining the highest standards of hospitality. Working closely with the kitchen and sommelier team, you will help create a seamless service that reflects the excellence of Labombe by Trivet.
Why Join Us?
- Worldwide discounts at all COMO Hotels & Resorts
- 3 complimentary nights per year at any COMO Hotels & Resorts worldwide
- Discounted dining at Nobu London
- Company sick pay
- Lucrative Recommend a Friend scheme
- Career development and progression opportunities
- Wellness and engagement activities
- Employee Assistance Programme and financial wellbeing support
This is a fantastic opportunity for an experienced Head Waiter who is passionate about hospitality and is looking to develop their career within a luxury dining environment.
What We're Looking For:
- Previous experience as a Head Waiter, Chef de Rang, or in a similar supervisory role within a high-quality restaurant
- A genuine passion for delivering exceptional guest experiences
- Excellent communication and interpersonal skills
- A charismatic, confident, and professional approach
- Strong leadership skills with the ability to motivate and support junior team members
- Excellent attention to detail and a commitment to maintaining the highest service standards
- Ability to remain calm and organised in a fast-paced environment
- A proactive, positive, and team-focused attitude
- A passion for food, wine, and luxury hospitality
Be part of a restaurant that celebrates exceptional food, outstanding wine, and world-class hospitality. Apply now and take the next step in your hospitality career with Labombe by Trivet.
Commis Waiter/Waitress in London employer: Front Of House
Labombe by Trivet offers an exceptional work environment where culinary passion meets a commitment to quality service. Located in the heart of Mayfair, employees benefit from competitive salaries, career development opportunities, and unique perks such as complimentary stays at COMO Hotels worldwide. Join a team that values creativity, teamwork, and personal growth while being part of a Michelin-starred dining experience.