Bolney Wine Estate is seeking an exceptional Head Chef to lead the kitchen and shape the future of food across the estate, aligning with our award-winning wines. You will develop seasonal menus and create memorable guest experiences that celebrate local produce.
You will oversee a high-performing team, manage costs, ensure food safety, and collaborate with winery, vineyard, and FOH to deliver unique wine-and-food experiences. This role offers growth and development in a celebrated estate.
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Head Chef, Seasonal Wine Country Kitchen Lead in Haywards Heath employer: Freixenet-Copestick
Freixenet Copestick is an exceptional employer, offering a dynamic work culture that prioritises collaboration and innovation within the premium drinks industry. As a Key Account Manager, you'll benefit from a range of perks including a performance-related bonus, enhanced pension contributions, and generous staff discounts, all while working in a supportive environment that fosters personal and professional growth. With the flexibility of remote work and regular engagement with key stakeholders in London and Newbury, this role provides a unique opportunity to thrive in a vibrant sector while building meaningful relationships.
