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- Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
- Company: Join the vibrant Freemasons Arms, part of Premium Country Pubs.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
- Other info: Onsite accommodation available and opportunities for professional growth.
- Why this job: Make a real impact in a stunning location with a supportive team.
- Qualifications: Experience in kitchen management and a passion for premium food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at the Freemasons Arms you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
This opportunity comes with the added optional benefit of onsite accommodation, comprising a bedsit/studio.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef in London employer: Freemasons Arms
Contact Detail:
Freemasons Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or pubs you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Kitchen Manager-Head Chef in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your passion for food and cooking shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes and leading a team that shares that enthusiasm.
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your experience in kitchen management, food ordering, and team training. We love seeing how your past experiences align with what we’re looking for, so don’t hold back!
Be Authentic: Don’t be afraid to show your personality in your application. We value unique perspectives and want to know who you are beyond your culinary skills. Share a bit about your journey in the kitchen and what drives you to create exceptional dining experiences.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us that you’re serious about joining our team at Premium Country Pubs!
How to prepare for a job interview at Freemasons Arms
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and any signature dishes. Being able to discuss your ideas for enhancing the menu or introducing new dishes will show your passion and creativity.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll need to inspire your team. Prepare examples of how you’ve successfully led a kitchen in the past, focusing on team training, motivation, and achieving targets. This will demonstrate your capability to manage and uplift your team.
✨Understand Kitchen Management
Brush up on your knowledge of food ordering, preparation, and stock control. Be ready to discuss how you would handle these aspects efficiently, as well as how you ensure compliance with health and hygiene regulations.
✨Emphasise Your Passion for Quality
The Freemasons Arms prides itself on high-quality food. Share your personal philosophy on food quality and guest satisfaction, and be prepared to discuss how you would maintain these standards in your kitchen.