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- Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
- Company: Join Premium Country Pubs, known for stunning locations and exceptional food.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days paid holiday.
- Other info: Onsite accommodation available and opportunities for professional development.
- Why this job: Make a real impact in a vibrant kitchen while growing your culinary skills.
- Qualifications: Experience in kitchen management and a passion for premium food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at the Freemasons Arms you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
This opportunity comes with the added optional benefit of onsite accommodation, comprising a bedsit/studio.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef in London employer: Freemasons Arms - 14630
Contact Detail:
Freemasons Arms - 14630 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or pubs you admire, like the Freemasons Arms, and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Let’s get you that dream job!
We think you need these skills to ace Kitchen Manager-Head Chef in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through. Share your experiences and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly cares about creating amazing dishes.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've inspired others in previous roles and how you plan to motivate your team at the Freemasons Arms. We’re looking for someone who can drive sales and guest satisfaction!
Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Mention specific achievements, like how you improved kitchen efficiency or created a successful menu. This helps us understand what you can bring to our kitchen and how you’ll help us craft something special.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re serious about joining our team at Premium Country Pubs!
How to prepare for a job interview at Freemasons Arms - 14630
✨Show Your Passion for Food
Make sure to express your love for cooking and high-quality food during the interview. Share specific examples of dishes you've created or how you've inspired your team in previous roles. This will show that you’re not just about managing a kitchen, but truly care about the culinary experience.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team, so highlight your leadership style. Discuss how you've trained and motivated your team in the past, and be ready to share strategies you use to maintain high standards and drive sales. This will help them see you as a strong candidate who can inspire others.
✨Know the Brand Inside Out
Familiarise yourself with Premium Country Pubs and their menu offerings. Be prepared to discuss how you can contribute to their brand identity and enhance guest satisfaction. Showing that you understand their values and vision will set you apart from other candidates.
✨Prepare Questions About the Role
Have a few thoughtful questions ready to ask at the end of the interview. Inquire about their expectations for the Head Chef role or how they measure success in the kitchen. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.