At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
- Company: Join the vibrant team at Premium Country Pubs, known for stunning locations and great food.
- Benefits: Enjoy a bonus scheme, 33% discount across brands, health plans, and 25 days paid holiday.
- Other info: Onsite accommodation available and a supportive culture that values diversity.
- Why this job: Make a real impact in a creative kitchen while growing your culinary skills.
- Qualifications: Experience in kitchen management and a passion for delivering exceptional food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at the Freemasons Arms you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
This opportunity comes with the added optional benefit of onsite accommodation, comprising a bedsit/studio.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef employer: Freemasons Arms - 14630
Contact Detail:
Freemasons Arms - 14630 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and kitchen managers on LinkedIn or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching the company’s menu and values. Be ready to discuss how you can contribute to their vision of high-quality food and guest satisfaction. It shows you’re genuinely interested!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to get noticed directly by our hiring team.
We think you need these skills to ace Kitchen Manager-Head Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for food and kitchen management shine through. We want to see how excited you are about creating high-quality dishes and inspiring your team!
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your experience in kitchen management, food ordering, and team training. We love seeing how your skills align with what we’re looking for!
Be Authentic: Don’t be afraid to show your personality in your application. We value unique perspectives and want to get a sense of who you are beyond just your qualifications. Let us know what makes you tick!
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our fantastic team at the Freemasons Arms!
How to prepare for a job interview at Freemasons Arms - 14630
✨Show Your Passion for Food
As a Head Chef, your love for food should shine through. Be ready to discuss your culinary journey, favourite dishes, and what inspires you in the kitchen. This is your chance to show how passionate you are about creating high-quality meals that guests will rave about.
✨Demonstrate Leadership Skills
You'll be leading a team, so it's crucial to showcase your leadership style. Prepare examples of how you've inspired and trained your team in the past. Talk about how you handle challenges and motivate others to achieve their best, especially in a busy kitchen environment.
✨Know the Menu Inside Out
Familiarise yourself with the brand's menu and be prepared to discuss how you would enhance it. Think about seasonal ingredients and trends in the food industry. Showing that you understand the brand's ethos and can contribute creatively will set you apart.
✨Emphasise Health and Hygiene Knowledge
Health and hygiene are paramount in any kitchen. Be ready to discuss your experience with food safety regulations and how you ensure compliance in your kitchen. This shows that you take the responsibility of running a safe kitchen seriously, which is vital for any Head Chef role.