Events Duty Manager – Catering & Bars in Mere

Events Duty Manager – Catering & Bars in Mere

Mere Full-Time 28186 - 34450 Β£ / year (est.) No working from home possible
Freemans Event Partners

At a Glance

  • Tasks: Lead catering and bar operations at exciting national events, ensuring top-notch guest experiences.
  • Company: Freemans Event Partners, a leader in live event management.
  • Benefits: Competitive pay, flexible hours, and the thrill of working at live events.
  • Other info: Fast-paced environment with opportunities for growth in the events industry.
  • Why this job: Join a dynamic team and make every event unforgettable for guests.
  • Qualifications: Experience in hospitality and strong leadership skills are a must.

The predicted salary is between 28186 - 34450 Β£ per year.

Freemans Event Partners is seeking a Duty Manager to oversee catering and bar operations across national event sites.

You will lead frontline teams, support unit managers, and ensure exceptional guest experiences while upholding food safety, licensing compliance, and operational excellence from build to breakdown.

In this live events role, you will resolve issues quickly, optimise service speed, and maintain stock, safety, and financial controls.

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Events Duty Manager – Catering & Bars in Mere employer: Freemans Event Partners

Freemans Event Partners offers an exciting opportunity to work as a VIP Host at the prestigious Silverstone event, where you will be part of a dynamic team dedicated to delivering exceptional hospitality. With onsite camping, hot meals, and excellent facilities provided, you'll enjoy a supportive work culture that values enthusiasm and customer service excellence. This role not only allows you to engage with VIP guests in a vibrant atmosphere but also provides a unique chance for personal growth and memorable experiences at one of the UK's most iconic sporting venues.

Freemans Event Partners

Contact Details:

Freemans Event Partners Recruitment Team

We think you need these skills to ace Events Duty Manager – Catering & Bars in Mere

Leadership Skills
Customer Service Skills
Food Safety Knowledge
Licensing Compliance
Operational Excellence
Problem-Solving Skills
Stock Management