At a Glance
- Tasks: Lead a team to deliver high-quality food service and engage the community.
- Company: Freedom Leisure, dedicated to improving lives through leisure activities.
- Benefits: Flexible hours, discounts, and fully funded training opportunities.
- Other info: Join a supportive team with a focus on personal and professional growth.
- Why this job: Make a real difference in your community while developing your catering skills.
- Qualifications: Over three years in catering management and strong customer service skills.
The predicted salary is between 30000 - 40000 £ per year.
Freedom Leisure in Ringwood is looking for a passionate Catering Manager to lead the catering function and improve community engagement through high-quality food service. The role involves managing a team, delivering an evolving menu, overseeing stock control, and ensuring hygiene standards.
If you have over three years in catering management, experience in customer service, and strong IT skills, this could be your opportunity!
With flexible hours and various employee benefits, including discounts and fully funded training, you'll contribute to our mission of improving lives through leisure.
Catering Manager for Community Leisure & Food Service (30h) in Ringwood employer: Freedom Leisure
Freedom Leisure in Ringwood is an exceptional employer that prioritises community engagement and employee development. With a supportive work culture, flexible hours, and a range of benefits including discounts and fully funded training, we empower our Catering Managers to lead with passion and creativity while making a meaningful impact on the lives of our customers.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager for Community Leisure & Food Service (30h) in Ringwood
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and leisure industry. Attend local events or join online groups where you can meet people who might know about job openings at Freedom Leisure or similar places.
✨Tip Number 2
Show off your skills! If you have a portfolio of menus you've created or events you've managed, bring it along to interviews. It’s a great way to demonstrate your experience and passion for high-quality food service.
✨Tip Number 3
Prepare for the interview by researching Freedom Leisure's values and community initiatives. We want to see how you can contribute to improving lives through leisure, so think about how your experience aligns with their mission.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else.
We think you need these skills to ace Catering Manager for Community Leisure & Food Service (30h) in Ringwood
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for catering and community engagement shine through. We want to see how excited you are about leading a team and delivering high-quality food service!
Highlight Relevant Experience:Make sure to detail your experience in catering management and customer service. We’re looking for someone with over three years in the field, so don’t hold back on showcasing your achievements and skills!
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and structure your thoughts logically. This helps us understand your qualifications quickly and easily.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Freedom Leisure
✨Know Your Menu Inside Out
As a Catering Manager, you'll need to showcase your understanding of menu development. Research current food trends and be ready to discuss how you would evolve the menu at Freedom Leisure. Bring ideas that reflect community preferences and dietary needs.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed a team in the past. Highlight your approach to motivating staff and ensuring high standards in service. Be ready to discuss how you handle conflicts and foster a positive work environment.
✨Demonstrate Your Customer Service Expertise
Customer engagement is key in this role. Think of specific instances where you've gone above and beyond for customers. Share how you gather feedback and implement changes based on customer needs to improve service quality.
✨Be Prepared with IT Knowledge
Since strong IT skills are essential, brush up on any relevant software or systems used in catering management. Be ready to discuss how you use technology for stock control, menu planning, and improving operational efficiency.
