At a Glance
- Tasks: Lead a team to deliver top-notch catering and manage soft play facilities.
- Company: Join Freedom Leisure, a community-focused organisation in New Forest.
- Benefits: Enjoy discounted memberships, fully funded training, and flexible hours.
- Other info: 30 hours per week with opportunities for personal growth.
- Why this job: Make a difference in the community while honing your leadership skills.
- Qualifications: 3+ years in catering, Level 2 Food Hygiene, and strong IT skills.
The predicted salary is between 24000 - 30000 £ per year.
Freedom Leisure in New Forest is looking for a Catering Manager to oversee the catering function and soft play facilities. You will be responsible for managing a team to provide high-quality service, ensuring proper stock control, maintaining hygiene standards, and developing seasonal menus.
Applicants should have at least three years of experience in catering with a Level 2 Food Hygiene qualification, strong leadership skills, and good IT abilities. The role offers 30 hours per week and comes with various employee benefits including discounted memberships and fully funded training.
Catering Manager - Lead Service & Community Impact employer: Freedom Leisure
Freedom Leisure in New Forest is an excellent employer that prioritises employee well-being and professional growth. With a supportive work culture, you will enjoy benefits such as discounted memberships and fully funded training opportunities, all while making a meaningful impact in the community through high-quality catering services.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager - Lead Service & Community Impact
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! When you get the chance to meet potential employers, whether at a job fair or an informal chat, bring along examples of your work. A portfolio showcasing your seasonal menus or successful events can really make you stand out.
✨Tip Number 3
Prepare for interviews by researching Freedom Leisure and their community impact initiatives. Tailor your answers to show how your experience aligns with their values and how you can contribute to their mission.
✨Tip Number 4
Don't forget to apply through our website! We make it super easy for you to find and apply for roles like the Catering Manager position. Plus, it shows you're serious about joining the team!
We think you need these skills to ace Catering Manager - Lead Service & Community Impact
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your three years of catering experience in your application. We want to see how you've managed teams and delivered high-quality service in the past!
Hygiene is Key:Don’t forget to mention your Level 2 Food Hygiene qualification! It’s super important for us that you understand the standards we uphold in our catering function.
Leadership Skills Matter:We’re looking for someone with strong leadership skills, so share examples of how you’ve led a team in your previous roles. Show us how you inspire and motivate others!
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Freedom Leisure
✨Know Your Catering Basics
Make sure you brush up on your catering knowledge, especially around hygiene standards and stock control. Be ready to discuss how you've implemented these in your previous roles, as it shows you're not just familiar with the theory but can apply it practically.
✨Showcase Your Leadership Skills
As a Catering Manager, you'll be leading a team, so it's crucial to demonstrate your leadership experience. Prepare examples of how you've motivated your team or resolved conflicts in the past. This will help the interviewers see you as a strong candidate for managing their staff.
✨Get Familiar with Seasonal Menus
Since developing seasonal menus is part of the role, think about how you can bring creativity to the table. Research current food trends and be ready to share ideas on how you would approach menu planning. This shows your passion for catering and your ability to innovate.
✨Highlight Your IT Skills
With good IT abilities being a requirement, make sure you can talk about any relevant software or systems you've used in the past. Whether it's inventory management or point-of-sale systems, being able to demonstrate your tech-savviness will give you an edge.
