At a Glance
- Tasks: Create delicious dishes and deliver memorable dining experiences in a vibrant kitchen.
- Company: Join the family-run Robinsons, a beloved pub with over 185 years of history.
- Benefits: Enjoy competitive pay, tips, discounts, and 28 days paid leave.
- Other info: Flexible shifts, ongoing training, and a focus on work-life balance.
- Why this job: Be part of an exciting reopening and make your mark in a supportive team.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen environment.
The predicted salary is between 24750 - 30250 £ per year.
Join us ahead of our grand reopening!
We're recruiting now for our beautifully refurbished George & Dragon, Holmes Chapel, reopening this November.
This is a fantastic opportunity to join the team early, complete your training, get to know your colleagues, and be fully prepared to welcome guests when we reopen our doors.
Be part of an exciting new chapter from day one and help bring one of the area's most loved pubs back to life.
Chef Looking for a kitchen where your ideas are valued, your development matters and your team feels like family?
We're looking for a passionate and experienced Chef to join the team at Robinsons.
If you thrive in a fast-paced kitchen, love creating quality dishes and enjoy working as part of a supportive team, this could be the perfect next step in your career.
What's you'll enjoy in return
?
Competitive salary plus tips. 25% discount on food, drink and accommodation across Robinsons managed pubs, inns and guest rooms. 50% off food during shifts.
Team rewards with discounts at over 800 retailers. 28 days paid annual leave.
NEST pension scheme.
Ongoing training and career development opportunities.
Fully funded apprenticeships available.
Wellbeing and mental health support.
Healthcare cash plan for dental, optical and everyday healthcare costs.
Stability and opportunities within a family-run business that's been thriving for over 185 years.
Uniform provided.
About the role As Chef, you'll play an important part in delivering high-quality food and memorable dining experiences for our guests.
Working alongside a close-knit kitchen team, you'll help maintain high standards, support service across busy periods and bring energy, creativity and consistency to every shift.
At Robinsons, we know work-life balance matters.
That's why we offer flexible shift patterns wherever possible, helping you balance work with what matters most.
Join the Robinsons family This is a brilliant opportunity to develop your career in a business that genuinely invests in its people.
If you're passionate about great food and ready for your next challenge, apply today and start your next chapter with a warm and welcoming family business with a proud heritage, where your contribution really matters.
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Chef in Heath employer: Frederic Robinson Limited
The Legh Arms, located in the picturesque village of Prestbury, is not just a pub; it's a vibrant community hub where exceptional hospitality meets premium dining and stylish accommodation. As part of Robinsons Brewery, employees benefit from a supportive work culture that prioritises personal growth, competitive salaries, and generous holiday allowances, all while making a meaningful impact in a beloved local venue. Join us to lead a dedicated team and enhance the guest experience in a setting that truly embodies the spirit of Cheshire.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Heath
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Frederic Robinson Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Frederic Robinson Limited
Don't be shy about reaching out to Frederic Robinson Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in Heath
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Frederic Robinson Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Frederic Robinson Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
