Restaurant & Bar Supervisor — Flexible Hours & Growth in Leeds
Restaurant & Bar Supervisor — Flexible Hours & Growth

Restaurant & Bar Supervisor — Flexible Hours & Growth in Leeds

Leeds Full-Time 30000 - 42000 £ / year (est.) No home office possible
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Frasers Hospitality

At a Glance

  • Tasks: Supervise restaurant operations and ensure top-notch service for guests.
  • Company: Leading hospitality company with a focus on growth and development.
  • Benefits: Discounted room rates, funded training, and flexible hours.
  • Why this job: Join a vibrant team and enhance your leadership skills in a dynamic environment.
  • Qualifications: Experience in busy restaurants and strong leadership abilities.
  • Other info: Great career development opportunities await you!

The predicted salary is between 30000 - 42000 £ per year.

A leading hospitality company is seeking a Restaurant Supervisor for its Malmaison Leeds location. You will ensure high service standards, manage the flow of the dining experience, and communicate effectively with the kitchen and management.

Ideal candidates should have:

  • Experience in a busy restaurant
  • Strong leadership skills
  • A passion for guest service

The role offers career development opportunities and attractive employee benefits including discounted room rates and funded training programs.

Restaurant & Bar Supervisor — Flexible Hours & Growth in Leeds employer: Frasers Hospitality

Join a dynamic team at Malmaison Leeds, where we prioritise exceptional service and employee growth. Our flexible hours and commitment to career development, alongside attractive benefits like discounted room rates and funded training programmes, make us an excellent employer for those passionate about the hospitality industry.
Frasers Hospitality

Contact Detail:

Frasers Hospitality Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant & Bar Supervisor — Flexible Hours & Growth in Leeds

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know about openings or can put in a good word for you, which can really help us stand out.

Tip Number 2

Practice your interview skills! We recommend doing mock interviews with a friend or using online resources. This will help us feel more confident and articulate when discussing our experience and passion for guest service.

Tip Number 3

Showcase your leadership skills! During interviews, share specific examples of how you've successfully managed teams or improved service standards in previous roles. This will demonstrate that we’re ready to take on the Restaurant Supervisor position.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else.

We think you need these skills to ace Restaurant & Bar Supervisor — Flexible Hours & Growth in Leeds

Leadership Skills
Guest Service
Communication Skills
Service Standards Management
Dining Experience Management
Team Management
Problem-Solving Skills
Time Management
Adaptability
Training and Development

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the restaurant and bar scene shine through. Share specific experiences that highlight your passion for guest service and how you've contributed to creating memorable dining experiences.

Highlight Your Leadership Skills: As a Restaurant Supervisor, strong leadership is key. Make sure to include examples of how you've successfully led a team in a busy environment. We want to see how you motivate others and manage the flow of service.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the role at Malmaison Leeds. Mention specific aspects of the job description that resonate with you and how your experience aligns with them.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it’s super easy!

How to prepare for a job interview at Frasers Hospitality

Know the Menu Inside Out

Familiarise yourself with the restaurant's menu and any special offerings. Being able to discuss dishes confidently shows your passion for the role and helps you connect with the interviewers.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in a busy environment. Highlight specific situations where you resolved conflicts or improved service standards, as this will demonstrate your capability as a supervisor.

Emphasise Guest Service Passion

Be ready to share stories that illustrate your commitment to guest service. Discuss how you’ve gone above and beyond for customers in the past, as this aligns perfectly with the company’s values.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's culture, training programs, and growth opportunities. This not only shows your interest but also helps you gauge if the company is the right fit for you.

Restaurant & Bar Supervisor — Flexible Hours & Growth in Leeds
Frasers Hospitality
Location: Leeds
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