Sous Chef: Lead Fast-Paced Brasserie Kitchen in Henley on Thames

A leading hospitality company is seeking a Sous Chef for their Henley-on-Thames location. The ideal candidate will support the Head Chef in delivering high standards while developing their team. The role offers a dynamic environment where you can grow your culinary skills and benefits like discounted stays, healthcare plans, and career development programs. Join a company dedicated to equality and sustainability in a fast-paced hotel environment.#J-18808-Ljbffr