Commis Chef

Commis Chef

Birmingham Full-Time No home office possible
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At a Glance

  • Tasks: Join us as a Commis Chef, creating unforgettable dishes and smiles for our guests.
  • Company: Frasers Hospitality is a vibrant brand known for exceptional food and memorable experiences.
  • Benefits: Enjoy discounted stays, high street discounts, and fully funded apprenticeships to boost your career.
  • Why this job: Be part of a unique culture that values growth, sustainability, and making lasting memories.
  • Qualifications: No prior experience needed; just a passion for cooking and delivering high standards.
  • Other info: We promote wellness and sustainability, offering paid volunteer days and eco-friendly practices.

Join to apply for the Commis Chef role at Frasers Hospitality. Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Malmaison. Malmaison is looking for Commis Chefs with immediate starts available.

Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver on our high standards every day? Do you want to be part of something different, working with the best food, drink and a brand you can be proud of? We create memories that our guests never forget. This could be the next step for you into a Chef De Partie role – we actively encourage internal development and progression.

In addition to competitive rates of pay, we offer:

  • Heavily discounted staff room rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from Β£65 per night.
  • Discounted friends and family room rate with 50% off best available rate.
  • 35% off your bill when you dine in our Brasseries and Bistros.
  • Fully funded apprenticeship programmes that support you in developing your career.
  • High street discounts on a range of high street shops, experiences, holidays and much more.
  • Cycle to work scheme – save up to 40% on a wide range of bikes.
  • Healthcare cash plans - dental, optical, medical and more available from Β£5 per month.
  • Referral schemes that pay up to Β£1500 (just for getting your mates jobs!).
  • A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
  • Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more.
  • Wagestream giving instant access to your pay as it’s earned.
  • Complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast.
  • Employee Assistance Programme – free, confidential advice available 24/7 to you and your family.

Our Sustainability Goals:

  • 100% of our electricity is generated using renewable energy with most of it coming from wind farms around the UK.
  • We recycle a minimum of 70% of the waste from our hotels.
  • We have moved to a chemical-free cleaning system in our bedrooms and public areas and an enzyme-based eco-friendly system for our kitchens.
  • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Commis Chef employer: Frasers Hospitality

Frasers Hospitality, with its vibrant Malmaison brand, offers an exceptional work environment for Commis Chefs in Birmingham, where culinary passion meets career growth. Employees enjoy competitive pay, extensive benefits including discounted stays and dining, and a strong commitment to sustainability and wellness initiatives. With a culture that prioritises internal development and a supportive atmosphere, this is a place where you can truly thrive and make a meaningful impact.
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Contact Detail:

Frasers Hospitality Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarise yourself with Malmaison's unique style and menu offerings. Understanding their culinary philosophy will help you demonstrate your passion for their brand during any interviews or discussions.

✨Tip Number 2

Network with current or former employees of Frasers Hospitality. They can provide insider insights about the work culture and expectations, which can be invaluable when preparing for your application.

✨Tip Number 3

Showcase your eagerness to learn and grow within the role. Highlight any previous kitchen experience or training, and express your interest in the apprenticeship programmes they offer.

✨Tip Number 4

Be prepared to discuss how you can contribute to their sustainability goals. Mention any relevant experiences or ideas you have that align with their eco-friendly initiatives, as this is a key focus for the company.

We think you need these skills to ace Commis Chef

Culinary Skills
Food Safety Knowledge
Time Management
Teamwork
Attention to Detail
Creativity
Ability to Follow Recipes
Communication Skills
Adaptability
Basic Knife Skills
Knowledge of Cooking Techniques
Cleanliness and Hygiene Standards
Passion for Food
Ability to Work Under Pressure

Some tips for your application 🫑

Understand the Role: Before applying, make sure you fully understand the responsibilities of a Commis Chef at Frasers Hospitality. Highlight your passion for cooking and your ability to work in a fast-paced kitchen environment.

Tailor Your CV: Customise your CV to reflect relevant experience in the culinary field. Include any previous roles, skills, and training that align with the job description, such as food preparation techniques or knowledge of kitchen equipment.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the company. Mention specific reasons why you want to work at Malmaison and how you can contribute to their team and uphold their high standards.

Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application reflects your attention to detail, which is crucial in the culinary industry.

How to prepare for a job interview at Frasers Hospitality

✨Show Your Passion for Cooking

Make sure to express your love for cooking and how it brings you joy. Share specific examples of dishes you've enjoyed preparing and how you feel when guests appreciate your food.

✨Demonstrate Team Spirit

Highlight your ability to work well in a team, as the kitchen environment relies heavily on collaboration. Share experiences where you successfully worked with others to achieve a common goal.

✨Emphasise Attention to Detail

Discuss your commitment to maintaining high standards in food preparation and presentation. Mention any relevant experiences where your attention to detail made a difference in the outcome of a dish.

✨Ask Insightful Questions

Prepare thoughtful questions about the role and the kitchen culture at Frasers Hospitality. This shows your genuine interest in the position and helps you understand if it's the right fit for you.

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