Head Expeditor & Lead Waiter – Front of House
Head Expeditor & Lead Waiter – Front of House

Head Expeditor & Lead Waiter – Front of House

Full-Time 30000 - 32700 £ / year (est.) No home office possible
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Franco’s

At a Glance

  • Tasks: Lead the Front of House team and ensure exceptional customer service.
  • Company: Renowned Italian restaurant in London with a vibrant atmosphere.
  • Benefits: Competitive pay, flexible shifts, discounts, and holiday perks.
  • Other info: Great opportunities for career progression and personal growth.
  • Why this job: Join a passionate team and elevate your hospitality career in a dynamic environment.
  • Qualifications: Previous experience in a similar role and strong leadership skills.

The predicted salary is between 30000 - 32700 £ per year.

A renowned Italian restaurant in London is looking for an experienced full-time Expeditor / Head Commis Waiter/Waitress to join their Front of House team. The role requires strong leadership skills and a commitment to customer service. Candidates should have previous experience in a similar position and demonstrate enthusiasm and a strong work ethic.

Offering a competitive salary of approx £14.70 to £15.70 per hour with flexible shifts. Excellent perks include discounts, holidays, and opportunities for career progression.

Head Expeditor & Lead Waiter – Front of House employer: Franco’s

Join a prestigious Italian restaurant in London, where we pride ourselves on our vibrant work culture and commitment to excellence in customer service. As a Head Expeditor & Lead Waiter, you'll enjoy competitive pay, flexible shifts, and fantastic employee benefits including discounts and opportunities for career advancement, making it an ideal place for those seeking meaningful and rewarding employment.
Franco’s

Contact Detail:

Franco’s Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Expeditor & Lead Waiter – Front of House

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a role. Sometimes, a friendly chat can lead to opportunities that aren't even advertised.

Tip Number 2

Show off your personality! When you get an interview, be sure to let your enthusiasm for customer service shine through. Share stories from your previous roles that highlight your leadership skills and work ethic.

Tip Number 3

Research the restaurant! Familiarise yourself with their menu and values before your interview. This shows you're genuinely interested and ready to contribute to their Front of House team.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly, and it helps us keep track of all the amazing candidates like you. Don't miss out on this opportunity!

We think you need these skills to ace Head Expeditor & Lead Waiter – Front of House

Leadership Skills
Customer Service
Team Management
Work Ethic
Enthusiasm
Communication Skills
Time Management
Problem-Solving Skills
Attention to Detail
Flexibility
Experience in Hospitality
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the role shine through. We want to see that you’re not just looking for any job, but that you’re genuinely excited about joining our Front of House team and serving up some fantastic Italian cuisine!

Highlight Relevant Experience: Make sure to detail your previous experience in similar roles. We love to see how your past positions have prepared you for this one, so don’t hold back on showcasing your leadership skills and commitment to customer service.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. We appreciate candidates who take the extra step to align their skills with what we’re looking for in a Head Expeditor & Lead Waiter.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re serious about wanting to join our team!

How to prepare for a job interview at Franco’s

Know the Menu Inside Out

Familiarise yourself with the restaurant's menu, including ingredients and preparation methods. This will not only impress your interviewers but also show your genuine interest in the role and the establishment.

Showcase Your Leadership Skills

Prepare examples from your past experiences where you successfully led a team or handled a challenging situation. Highlighting your leadership skills will demonstrate that you're ready to take on the responsibilities of a Head Expeditor.

Emphasise Customer Service Excellence

Be ready to discuss how you've gone above and beyond for customers in previous roles. Share specific anecdotes that showcase your commitment to providing exceptional service, as this is crucial for the Front of House position.

Dress to Impress

Make sure to dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the role, which is especially important in the hospitality industry.

Head Expeditor & Lead Waiter – Front of House
Franco’s
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