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- Tasks: Join our Front of House team and ensure smooth service as an Expeditor / Head Commis Waiter/Waitress.
- Company: Franco’s, a vibrant restaurant in the heart of Green Park.
- Benefits: Earn £14.70 to £15.70 per hour, plus bonuses and generous holiday allowance.
- Other info: Enjoy 28 days holiday, training opportunities, and a fun workplace culture.
- Why this job: Be part of a dynamic team in a lively environment with flexible shifts.
- Qualifications: Experience in hospitality and a passion for excellent customer service.
The predicted salary is between 30 - 32 £ per hour.
An exciting opportunity has arisen for an experienced full-time Expeditor / Head Commis Waiter/Waitress to join our Front of House team at Franco’s on Jermyn Street, Green Park.
Why join the Franco’s team?
- Offering approx £14.70 to £15.70 per hour plus yearly bonus
- Approx. 40 hours a week Monday to Saturday with 2 days off per week – flexible shifts
- The restaurant is closed on Sundays, 10 days over Christmas, 4 days over the Easter weekend and Bank holidays
- 28 days holidays (inc. bank holidays) + additional days given for years of service
- Training
Expeditor / Head Commis Waiter/Waitress employer: Franco’s
Contact Detail:
Franco’s Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Expeditor / Head Commis Waiter/Waitress
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite barista about job openings. You never know who might have the inside scoop on opportunities at places like Franco’s.
✨Tip Number 2
Show up in person! If you’re nearby, pop into Franco’s and ask to speak with a manager. A friendly face can make a lasting impression and show you’re genuinely interested in joining the team.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about your experiences in hospitality and how they relate to the role of Expeditor or Head Commis Waiter/Waitress. We want you to shine!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Expeditor / Head Commis Waiter/Waitress
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through. We want to see why you're excited about joining our Front of House team at Franco’s and how you can contribute to our vibrant atmosphere.
Tailor Your CV: Make sure your CV is tailored specifically for the Expeditor / Head Commis Waiter/Waitress position. Highlight relevant experience and skills that match the job description, so we can see why you're the perfect fit for our team.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what makes you a great candidate for the role.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application directly and ensures you’re considered for this exciting opportunity at Franco’s.
How to prepare for a job interview at Franco’s
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Franco’s menu and any special dishes they offer. This shows your genuine interest in the restaurant and helps you answer questions about food pairings or recommendations confidently.
✨Showcase Your Customer Service Skills
As an Expeditor or Head Commis Waiter/Waitress, excellent customer service is key. Prepare examples from your past experiences where you went above and beyond for a customer. This will demonstrate your ability to handle various situations with grace.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the establishment, which is crucial in the hospitality industry.
✨Ask Thoughtful Questions
Prepare a few insightful questions about the team dynamics, training opportunities, or the restaurant's culture. This not only shows your enthusiasm for the role but also helps you gauge if it’s the right fit for you.