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- Tasks: Provide expert wine recommendations and enhance customer dining experiences.
- Company: Join the renowned Franco's team in London, known for excellence.
- Benefits: Competitive pay, flexible shifts, pension scheme, and training opportunities.
- Other info: Be part of a team that values development and exceptional service.
- Why this job: Grow your career in a prestigious restaurant while sharing your passion for wine.
- Qualifications: Experience in fast-paced environments and strong wine knowledge required.
The predicted salary is between 35800 - 37800 £ per year.
Franco's is seeking a full-time Sommelier to join their renowned team in London. The role offers competitive pay of approximately £17.21 to £18.21 per hour, along with flexible shifts and numerous benefits like a pension scheme and training opportunities.
Ideal candidates will have experience in a fast-paced environment, excellent wine knowledge, and a commitment to exceptional customer service. Join a team that values development and growth in a prestigious restaurant setting.
Experienced Sommelier – Career Growth & Perks in City of Westminster employer: Franco’s
Contact Detail:
Franco’s Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Experienced Sommelier – Career Growth & Perks in City of Westminster
✨Tip Number 1
Network like a pro! Attend wine tastings, industry events, or even local meet-ups. The more people you know in the business, the better your chances of landing that sommelier role at Franco's.
✨Tip Number 2
Show off your wine knowledge! When you get the chance to chat with potential employers, share your favourite pairings or recent discoveries. It’s a great way to demonstrate your passion and expertise.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants like Franco's and express your interest. A personal touch can make all the difference in a competitive field.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you prepare for interviews and showcase your skills. Plus, it’s a straightforward way to get your application noticed.
We think you need these skills to ace Experienced Sommelier – Career Growth & Perks in City of Westminster
Some tips for your application 🫡
Show Off Your Wine Knowledge: Make sure to highlight your expertise in wines and any relevant certifications. We want to see your passion for the grape, so don’t hold back on sharing your favourite varietals or regions!
Tailor Your Application: Take a moment to customise your CV and cover letter for this role. We love seeing how your experience aligns with what we’re looking for, so make it personal and relevant to Franco's.
Highlight Customer Service Skills: Since exceptional customer service is key, share examples of how you've gone above and beyond for guests in previous roles. We want to know how you create memorable experiences!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Franco's!
How to prepare for a job interview at Franco’s
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and food pairings. This shows your passion and expertise, which is crucial for a Sommelier role.
✨Showcase Your Customer Service Skills
Prepare examples of how you've provided exceptional customer service in the past. Franco's values a commitment to customer satisfaction, so highlight any experiences where you went above and beyond for guests.
✨Familiarise Yourself with Franco's
Research Franco's restaurant, its menu, and its wine list. Understanding their style and clientele will help you tailor your responses and demonstrate your genuine interest in joining their team.
✨Practice for a Fast-Paced Environment
Think of scenarios where you've thrived in a busy setting. Be ready to discuss how you handle pressure and multitask, as this is essential in a renowned restaurant like Franco's.