At a Glance
- Tasks: Serve delicious food and drinks while providing top-notch customer service.
- Company: Join the vibrant team at Franco's, a renowned restaurant in London.
- Benefits: Earn £15.71 to £16.71 per hour plus bonuses and enjoy flexible shifts.
- Other info: Enjoy 28 days holiday, training opportunities, and a fun work environment.
- Why this job: Be part of a dynamic team and create memorable dining experiences for guests.
- Qualifications: Experience in hospitality and a passion for excellent service.
The predicted salary is between 32700 - 34800 £ per year.
An exciting opportunity has arisen for an experienced full-time Waiter/Waitress/Chef de Rang to join our Front of House team at Franco's on Jermyn Street, Green Park.
Why join the Franco's team?
- Offering approx 15.71 to 16.71 per hour plus yearly bonus
- Approx. 40 hours a week Monday to Saturday with 2 days off per week - flexible shifts
- The restaurant is closed on Sundays, 10 days over Christmas, 4 days over the Easter weekend and Bank holidays
- 28 days holidays (inc. bank holidays) + additional days given for years of service
- Training
Waiter/Waitress/Chef de Rang - St James, London employer: Franco’s London
Franco's on Jermyn Street offers a vibrant and supportive work environment where team members are valued and encouraged to grow. With competitive pay, flexible shifts, and generous holiday allowances, employees enjoy a healthy work-life balance while being part of a renowned establishment in the heart of London. The commitment to training and development ensures that every staff member has the opportunity to enhance their skills and advance their career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Waiter/Waitress/Chef de Rang - St James, London
✨Tip Number 1
Network like a pro! Chat with friends, family, or even regulars at your local café. You never know who might have a lead on a job at a fab place like Franco's.
✨Tip Number 2
Show up in person! If you're keen on working at Franco's, pop by and ask to speak with the manager. A friendly face can make all the difference!
✨Tip Number 3
Brush up on your skills! Whether it's perfecting your wine knowledge or mastering the art of service, being well-prepared will help you stand out during interviews.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing enthusiastic candidates who are eager to join our team!
We think you need these skills to ace Waiter/Waitress/Chef de Rang - St James, London
Some tips for your application 🫡
Show Your Passion:When writing your application, let us see your enthusiasm for the hospitality industry. Share why you love being a waiter or waitress and what excites you about working at Franco's.
Tailor Your CV:Make sure your CV is tailored to the role. Highlight relevant experience and skills that match what we're looking for in a Waiter/Waitress/Chef de Rang. We want to see how you can contribute to our Front of House team!
Be Clear and Concise:Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforward communication, so make it easy for us to understand your qualifications and experience.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Franco’s London
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Franco's menu and any special dishes they offer. This shows your genuine interest in the restaurant and helps you answer questions about food and drink pairings confidently.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you provided excellent customer service. Think of specific situations where you went above and beyond for a guest, as this is crucial for a role in the Front of House team.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the establishment’s standards.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask insightful questions about the team culture or training opportunities. This not only shows your enthusiasm but also helps you gauge if the restaurant is the right fit for you.
