Pasta Chef - Jermyn Street, London
Pasta Chef - Jermyn Street, London

Pasta Chef - Jermyn Street, London

London Full-Time 32904 - 35424 £ / year (est.) No home office possible
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Franco’s London

At a Glance

  • Tasks: Create delicious pasta dishes and lead a passionate kitchen team.
  • Company: Franco's, a historic Italian restaurant in London with a family-owned vibe.
  • Benefits: Earn £15.80 to £17.00 per hour, plus bonuses and 28 days holiday.
  • Other info: Enjoy 50% off meals, training opportunities, and a fun annual staff party.
  • Why this job: Join a creative kitchen and showcase your culinary skills in a vibrant environment.
  • Qualifications: Experience as a Pasta Chef and strong leadership skills required.

The predicted salary is between 32904 - 35424 £ per year.

An exciting opportunity has arisen for an experienced full-time Pasta Chef to join Head Chef Stefano Turconi and our Back of House team at Franco's on Jermyn Street, Green Park.

Why join the Franco's team?

  • Offering approx £15.80 to £17.00 per hour plus yearly bonus
  • Approx. 48 hours a week Monday to Saturday with 2 days off per week - flexible shifts
  • The restaurant is closed on Sundays, 10 days over Christmas, 4 days over the Easter weekend and Bank holidays
  • 28 days holidays (inc. bank holidays) + additional days given for years of service
  • Training & development opportunities including company funded courses
  • Career progression planning with platform 'Flow Hospitality'
  • Growth opportunities within both restaurants in the company
  • 50% discount in each restaurant within the group (Franco's and Wiltons)
  • Company sickness pay
  • Company pension scheme
  • Uniforms provided and laundered
  • Delicious meals whilst on duty
  • Recommend a friend Scheme
  • Employee of the quarter and the year rewards
  • Annual staff party

Who are we?

Franco's first opened in 1946, is considered one of the first Italian restaurants in London which focuses on traditional and contemporary Italian Cuisine. Located on Jermyn Street between Green Park and Piccadilly, Franco's is a family-owned restaurant with a sister venue: Wiltons also on Jermyn Street. Both are managed by Director Jason Phillips who has worked at the Savoy, the Avenue and C London.

The restaurant compromises of a bar area, main dining room and a basement area which can be used as two Private Dining rooms or additional seating for the restaurant. Franco's is open for breakfast, lunch and dinner Monday to Saturday and closed on Sundays.

What can you bring to the team?

  • Previous experience as a Pasta Chef in a similar establishment, catering for 80 to 120 covers during each service
  • Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs
  • Motivation, commitment, success orientated with a 'can do' attitude
  • Knowledge and diversity from previous roles to the team
  • Enthusiasm, drive & desire to learn
  • Imagination & creativity in the development of new recipes and dishes
  • Will ensure that the production, preparation and presentation of food is always of the highest quality

Right to work in the UK is a requirement. Please note we are currently unable to provide sponsorship for the moment. Applications without a CV will not be considered. If you have not heard back from us within 5 working days, your application is unlikely to have been successful on this occasion.

Pasta Chef - Jermyn Street, London employer: Franco’s London

Franco's on Jermyn Street is an exceptional employer, offering a vibrant work culture that values creativity and collaboration in the kitchen. With competitive pay, generous holiday allowances, and a commitment to employee development through training and career progression opportunities, we ensure our team members thrive both personally and professionally. Enjoy unique benefits such as a 50% discount at our restaurants, delicious meals during shifts, and a supportive environment that celebrates achievements and fosters growth.
Franco’s London

Contact Detail:

Franco’s London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Pasta Chef - Jermyn Street, London

Tip Number 1

Get to know the restaurant! Before your interview, pop by Franco's and soak up the vibe. Chat with the staff if you can; it shows you're genuinely interested and helps you understand the team culture.

Tip Number 2

Show off your skills! Bring a portfolio of your best pasta dishes or even a few recipe ideas to share during your interview. This will demonstrate your creativity and passion for the role.

Tip Number 3

Network like a pro! Connect with current employees on social media or platforms like LinkedIn. They might give you insider tips or even put in a good word for you!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect directly with us.

We think you need these skills to ace Pasta Chef - Jermyn Street, London

Pasta Preparation
Culinary Skills
Management Skills
Training and Delegation
Creativity in Recipe Development
Attention to Detail
Quality Control
Motivation and Commitment
Ability to Work Under Pressure
Team Collaboration
Time Management
Adaptability
Customer Service Orientation

Some tips for your application 🫡

Craft a Tasty CV: Your CV is like your signature dish – make it stand out! Highlight your experience as a Pasta Chef, focusing on your skills in managing a busy kitchen and creating delicious pasta dishes. Remember, we want to see what makes you unique!

Show Off Your Passion: In your cover letter, let us know why you're excited about joining Franco's. Share your love for Italian cuisine and any creative ideas you have for new recipes. We’re all about enthusiasm, so don’t hold back!

Tailor Your Application: Make sure to tailor your application to the job description. Mention your experience with high-volume service and how you’ve trained others in the kitchen. This shows us you’re not just a good fit, but the perfect fit for our team!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s quick and easy, and ensures your application lands directly in our hands. Plus, it shows you’re keen to join the Franco's family!

How to prepare for a job interview at Franco’s London

Know Your Pasta

Brush up on your pasta knowledge before the interview. Be ready to discuss different types of pasta, their origins, and how they can be paired with various sauces. This shows your passion for the craft and helps you stand out.

Show Off Your Skills

If possible, bring a portfolio of your previous work or even a few recipe ideas that showcase your creativity. This not only highlights your experience but also gives the interviewers a taste of what you can bring to Franco's kitchen.

Team Player Attitude

Franco's values teamwork, so be prepared to discuss how you've successfully worked in a team before. Share examples of how you've trained others or collaborated with colleagues to create a successful service.

Ask Thoughtful Questions

Prepare some questions about the restaurant's menu, the team dynamics, or future growth opportunities. This shows your genuine interest in the role and helps you assess if Franco's is the right fit for you.

Pasta Chef - Jermyn Street, London
Franco’s London
Location: London
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