Franco's on Jermyn Street, Green Park, London, seeks a dedicated Junior Sous Chef to work under Head Chef Stefano Turconi. This full-time role is based in our back-of-house operations, requiring strong leadership, culinary precision and a flair for Italian-inspired menus.
You will contribute to high-volume services, mentor junior staff, manage costs and ensure top-quality dishes, with excellent training and progression opportunities within the Franco's group.
Junior Sous Chef – Training, Progression & 48h Week employer: Franco’s, Inc.
Franco’s, Inc. is an attractive employer due to its commitment to employee development and a positive work culture. Staff enjoy competitive pay, generous holiday allowances, and various perks such as discounts and meals on duty. The company also emphasizes career progression, providing training and growth opportunities within the hospitality sector.
