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- Tasks: Lead a team to deliver exceptional service and ensure smooth restaurant operations.
- Company: Franco Manca is a beloved UK pizza brand known for its authentic sourdough pizzas and community spirit.
- Benefits: Enjoy free pizzas, a personalised training programme, 28 days holiday, and staff discounts.
- Why this job: Join a passionate team, create memorable experiences, and grow your career in a vibrant environment.
- Qualifications: Previous supervisory experience in hospitality, strong leadership skills, and a love for Italian food.
- Other info: Flexible hours and opportunities for career growth across the UK.
The predicted salary is between 24000 - 36000 £ per year.
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At Franco Manca, we’re not just making sourdough pizza –
we’re creating a movement. Our passion for simple, authentic, and delicious
food is at the heart of everything we do. From our hand-stretched sourdough
bases to the finest seasonal ingredients, every pizza tells a story of quality,
care, and tradition. With nearly twenty years of pizza-making under our belt,
we’ve built a loyal following of pizza lovers across the UK. But we’re more
than just pizza – we’re about people, community, and creating a welcoming space
where everyone feels at home.
What You’ll Do:
- Lead by example, delivering exceptional service
to every guest. - Support the Restaurant Manager in day-to-day
operations, ensuring smooth and efficient service. - Motivate and coach the team to achieve high
performance and maintain our quality standards. - Assist in managing rotas, ensuring adequate
staffing levels for peak times. - Handle customer feedback professionally,
resolving issues promptly and ensuring customer satisfaction. - Maintain health and safety standards, ensuring
compliance with all food hygiene regulations.
What You’ll Bring to the Role:
- You will have previous experience in a Supervisor
or Team Leader role within a Hospitality or fast paced restaurant setting. - Have a passion for great Italian food and
creating memorable customer experiences. - Strong leadership skills, with the ability to
motivate and inspire your team. - Excellent communication and interpersonal
skills. - A proactive, hands-on approach to
problem-solving and multitasking. - Flexibility to work evenings, weekends, and
holidays as required. - A commitment to upholding Franco Manca’s values
and delivering top-quality service.
What You\’ll Get:
- A generous share of Tronc
- A personalised training programme to get you up
to speed - Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our
Franco Academy - 28 days holiday
- AXA Employee Assistance Programme with Health
App - A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca,
The Real Greek or Super Club Roma restaurants - Employee referral scheme – earn from the great
people you know - Opportunities all over the UK to grow your
career
If you have the skills & passion to become a
Franco Manca Supervisor,then hit apply and be part of the pioneers of
Sourdough Pizza!
#J-18808-Ljbffr
Restaurant Supervisor employer: Franco Manca
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Familiarise yourself with Franco Manca's values and mission. Understanding their commitment to quality and community will help you align your answers during interviews, showcasing that you're a perfect fit for their culture.
✨Tip Number 2
Highlight your leadership experience in fast-paced environments. Be ready to share specific examples of how you've motivated teams and handled challenges, as this will demonstrate your capability to support the Restaurant Manager effectively.
✨Tip Number 3
Prepare to discuss your passion for Italian food and customer service. Share personal anecdotes or experiences that reflect your enthusiasm, as this can set you apart from other candidates who may not convey the same level of dedication.
✨Tip Number 4
Be ready to talk about your problem-solving skills. Think of scenarios where you've successfully resolved customer issues or improved service efficiency, as this will show your proactive approach and ability to maintain high standards.
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Franco Manca's values and mission. Highlight your passion for authentic Italian food and community in your application to show that you align with their ethos.
Tailor Your CV: Make sure your CV reflects your previous experience in a supervisory or team leader role within hospitality. Emphasise your leadership skills, customer service experience, and any relevant achievements that demonstrate your ability to motivate a team.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific examples of how you've successfully led teams, handled customer feedback, and maintained high standards in previous positions.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Franco Manca
✨Show Your Passion for Food
Make sure to express your love for Italian cuisine and the art of pizza-making. Share any personal experiences or stories that highlight your enthusiasm for great food, as this aligns with Franco Manca's values.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Discuss specific situations where you motivated your team or resolved conflicts, showcasing your ability to inspire others.
✨Emphasise Customer Service Experience
Be ready to talk about your approach to customer service. Highlight instances where you handled feedback or resolved issues effectively, demonstrating your commitment to ensuring customer satisfaction.
✨Understand Health and Safety Standards
Familiarise yourself with food hygiene regulations and health standards relevant to the restaurant industry. Being knowledgeable in this area will show your dedication to maintaining a safe and compliant environment.
