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- Tasks: Lead a dynamic team in a fast-paced restaurant environment while ensuring top-notch service.
- Company: Join Franco Manca, a vibrant pizza chain known for its delicious sourdough pizzas.
- Benefits: Enjoy free pizzas, flexible schedules, 28 paid holidays, and a performance bonus scheme.
- Why this job: Be part of a fun, diverse culture with opportunities for personal growth and career advancement.
- Qualifications: Experience in hospitality management and a hands-on attitude are essential.
- Other info: Participate in team competitions and enjoy quarterly social events!
The predicted salary is between 36000 - 60000 £ per year.
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Experience of working in management roles in a fast-paced Hospitality environment
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Understand all aspects of running a restaurant
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Be capable of maintaining high health & safety and hygiene standards
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Have the ability to lead and develop a successful team
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Possess a hands-on attitude!
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Tronc Scheme
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Performance Bonus Scheme of up to 5k per quarter
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Initial 5-week training programme
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Free yummy pizzas and soft drinks on shift
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Free Sourdough bread to cook at home
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Ongoing personal growth and development with our Franco Academy
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28 paid holidays
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AXA Employee Assistance Programme with Health App and counselling
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Christmas Day Off
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Additional leave and flexible schedules
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Pension Scheme
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Quarterly Social events and Days out
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Staff discount when dining in any Franco Manca and other group brands
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Employee referral Bonus scheme
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Team competitions and personal rewards
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Career opportunities all over the UK
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Fun & diverse working environment
Restaurant Manager - FM Kings Cross employer: Franco Manca
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager - FM Kings Cross
✨Tip Number 1
Familiarize yourself with the specific challenges and dynamics of managing a restaurant in a fast-paced environment. Research common issues faced by restaurant managers and think about how you would address them.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully developed and led teams in previous roles. Be ready to discuss your hands-on approach and how it has positively impacted team performance.
✨Tip Number 3
Understand the importance of health and safety standards in the hospitality industry. Brush up on relevant regulations and be prepared to discuss how you ensure compliance in your previous positions.
✨Tip Number 4
Research Franco Manca's culture and values to align your application with their ethos. Highlight any experience you have with similar brands or environments to demonstrate your fit for their fun and diverse working atmosphere.
We think you need these skills to ace Restaurant Manager - FM Kings Cross
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your management experience in fast-paced hospitality environments. Provide specific examples of how you've successfully run a restaurant and led a team.
Showcase Your Leadership Skills: Demonstrate your ability to lead and develop a successful team. Include instances where you motivated staff, resolved conflicts, or improved team performance.
Emphasize Health & Safety Knowledge: Discuss your understanding of health and safety standards in the restaurant industry. Mention any relevant certifications or training that showcase your commitment to maintaining high hygiene standards.
Express Your Passion for Hospitality: Convey your enthusiasm for the hospitality industry and your hands-on attitude. Share personal anecdotes that reflect your dedication to providing excellent customer service and creating a fun working environment.
How to prepare for a job interview at Franco Manca
✨Show Your Management Experience
Be ready to discuss your previous management roles in the hospitality industry. Highlight specific examples of how you successfully led teams and managed restaurant operations in a fast-paced environment.
✨Demonstrate Your Knowledge of Health & Safety Standards
Prepare to talk about your understanding of health and safety regulations in a restaurant setting. Share any relevant experiences where you maintained high hygiene standards and ensured compliance.
✨Emphasize Your Hands-On Attitude
Since the role requires a hands-on approach, be prepared to give examples of how you've actively participated in daily operations. Show that you're not afraid to roll up your sleeves and get involved with your team.
✨Express Your Commitment to Team Development
Discuss your strategies for leading and developing a successful team. Share how you've motivated staff, provided training, and fostered a positive work environment in your previous roles.