Restaurant Manager

Restaurant Manager

Full-Time 28800 - 43200 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate team to deliver exceptional dining experiences and manage restaurant operations.
  • Company: Franco Manca, a pioneer in sourdough pizza with a strong community focus.
  • Benefits: Competitive pay, staff discounts, and opportunities for career progression.
  • Why this job: Join a movement that celebrates authentic food and fosters creativity in a vibrant environment.
  • Qualifications: Experience in restaurant management and a love for great food.
  • Other info: Be part of a growing brand with a loyal customer base and a commitment to quality.

The predicted salary is between 28800 - 43200 Β£ per year.

About Us At Franco Manca, we're not just making sourdough pizza - we're creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we've built a loyal following.

Restaurant Manager employer: Franco Manca

Franco Manca is an exceptional employer that fosters a vibrant and inclusive work culture, where every team member is valued and encouraged to grow. As a Restaurant Manager, you will benefit from comprehensive training programmes, opportunities for career advancement, and the chance to be part of a passionate team dedicated to serving authentic sourdough pizza in a lively environment. Located in a bustling area, our restaurant offers a unique atmosphere that not only enhances your professional experience but also allows you to connect with a community that shares your love for quality food.
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Contact Detail:

Franco Manca Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Restaurant Manager

✨Tip Number 1

Get to know the company culture! Before your interview, dive into Franco Manca's values and mission. Understanding their passion for authentic food will help you connect with them and show that you're genuinely interested in being part of their movement.

✨Tip Number 2

Show off your experience! When chatting with potential employers, highlight your past successes in managing a restaurant. Share specific examples of how you've improved service or boosted sales, as this will demonstrate your ability to contribute to their team.

✨Tip Number 3

Be ready to discuss your love for pizza! Since Franco Manca is all about quality ingredients and traditional methods, share your thoughts on what makes a great pizza. This not only shows your passion but also aligns you with their brand.

✨Tip Number 4

Apply through our website! We encourage you to submit your application directly on our site. It’s the best way to ensure your details reach the right people and shows that you’re proactive about joining the Franco Manca family.

We think you need these skills to ace Restaurant Manager

Leadership Skills
Customer Service
Team Management
Inventory Management
Financial Acumen
Food Safety Knowledge
Communication Skills
Problem-Solving Skills
Time Management
Sales Skills
Training and Development
Adaptability
Attention to Detail

Some tips for your application 🫑

Show Your Passion: When you're writing your application, let your love for food and hospitality shine through. We want to see that you share our enthusiasm for creating delicious experiences for our customers.

Be Authentic: Just like our pizzas, your application should be genuine. Share your unique story and experiences in the restaurant industry. We appreciate authenticity and want to know what makes you stand out!

Highlight Relevant Experience: Make sure to showcase any previous experience in restaurant management or similar roles. We’re looking for someone who understands the ins and outs of running a successful restaurant, so don’t hold back on those details!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Franco Manca

✨Know Your Dough

Familiarise yourself with Franco Manca's unique approach to sourdough pizza. Understand the ingredients they use and their commitment to quality. This will show your genuine interest in the brand and its values during the interview.

✨Showcase Your Leadership Skills

As a Restaurant Manager, you'll need to demonstrate strong leadership abilities. Prepare examples of how you've successfully managed teams in the past, resolved conflicts, or improved service standards. Be ready to discuss your management style and how it aligns with Franco Manca's ethos.

✨Emphasise Customer Experience

Franco Manca prides itself on delivering an exceptional dining experience. Think of ways you've enhanced customer satisfaction in previous roles. Share specific stories that highlight your ability to create a welcoming atmosphere and handle customer feedback effectively.

✨Ask Thoughtful Questions

Prepare insightful questions about Franco Manca's future plans, menu development, or community involvement. This not only shows your enthusiasm for the role but also helps you gauge if the company culture aligns with your values.

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