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- Tasks: Lead the kitchen team in crafting delicious sourdough pizzas with fresh ingredients.
- Company: Franco Manca, a passionate pizza brand dedicated to quality and tradition.
- Benefits: Competitive hourly rate with bonuses and service charge for extra earnings.
- Why this job: Join a movement that celebrates authentic food and creativity in the kitchen.
- Qualifications: Experience in a kitchen environment and a love for pizza-making.
- Other info: Be part of a vibrant team with opportunities for growth and development.
Job Description
Hourly Rate: £13.80 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge
About Us:
At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. …
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Pizza Head Chef employer: Franco Manca
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pizza Head Chef
✨Tip Number 1
Get to know the company! Before your interview, dive into Franco Manca's story and values. Understanding their passion for authentic food will help you connect with them and show that you're genuinely interested in being part of their pizza movement.
✨Tip Number 2
Show off your skills! If you’ve got experience in making sourdough or crafting pizzas, bring it up during your chat. Maybe even share a fun story about a pizza you created that went down a treat – it’ll make you memorable!
✨Tip Number 3
Ask questions! When you get the chance, ask about their sourcing of seasonal ingredients or how they maintain quality in their kitchens. This shows you’re not just there for the job, but you care about the craft and the community.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to engage directly with us. Let’s get you on board to create some amazing pizzas together!
We think you need these skills to ace Pizza Head Chef
Some tips for your application 🫡
Show Your Passion for Pizza: When you're writing your application, let your love for pizza shine through! Share why you’re excited about making sourdough pizza and how you connect with our mission at Franco Manca.
Highlight Relevant Experience: Make sure to mention any previous experience you have in the kitchen, especially if it involves pizza or Italian cuisine. We want to see how your skills can contribute to our team!
Be Authentic: We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about yourself and what makes you unique as a chef.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your application and get you on board with our pizza movement!
How to prepare for a job interview at Franco Manca
✨Know Your Dough
Familiarise yourself with the art of sourdough pizza making. Be ready to discuss your experience with different dough techniques and how you ensure quality in every base. This shows your passion for authentic food, which is key for a role at Franco Manca.
✨Ingredient Knowledge is Key
Research seasonal ingredients and be prepared to talk about how you select and use them in your pizzas. Highlighting your understanding of quality ingredients will resonate well with their commitment to authenticity.
✨Show Your Leadership Skills
As a head chef, you'll need to lead a team. Think of examples where you've successfully managed a kitchen or mentored junior chefs. Share how you foster a positive environment while maintaining high standards.
✨Passion for Pizza
Express your love for pizza and the culinary arts during the interview. Share stories about your journey in the kitchen and what makes pizza special to you. This personal touch can set you apart and align with their mission of creating a movement around great food.
