At a Glance
- Tasks: Lead the kitchen, craft delicious sourdough pizzas, and mentor your team.
- Company: Franco Manca, where we create moments with traditional Italian pizza.
- Benefits: Free pizzas, ongoing training, 28 days holiday, and a pension scheme.
- Why this job: Join a passionate team and elevate your pizza-making skills in a fun environment.
- Qualifications: Experience as a pizza chef, strong leadership, and a love for food.
- Other info: Opportunities for career growth across the UK and annual social events.
The predicted salary is between 30000 - 42000 £ per year.
At Franco Manca, we don't just make pizza - we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? Our people. We're passionate, hard-working, and always up for a laugh, creating an environment where great food and good vibes go hand in hand.
What You'll Do:
- As a Senior Pizza Chef, you'll be a leader in the kitchen, helping to craft every pizza with care while supporting your team to deliver the best service possible.
- You’ll lead by example, preparing and cooking our famous sourdough pizzas to perfection.
- Support the Head Chef in managing the kitchen, ensuring high standards of food quality, consistency, and hygiene.
- Mentor and train junior members of the team, sharing your knowledge and expertise.
- Be hands-on with dough preparation, topping pizzas with the freshest ingredients, and firing them in our wood ovens.
- Keep a cool head during busy shifts, ensuring the kitchen runs smoothly and efficiently.
- Take responsibility for stock management and food prep, ensuring everything is ready for service.
What You’ll Bring:
- We’re looking for someone with experience, passion, and leadership qualities to help take our kitchen to the next level.
- You’ll have experience as a Pizza chef or in a professional kitchen environment.
- Be confident in handling fresh dough and working with a wood-fired oven.
- Have strong leadership skills, with the ability to inspire and support your team.
- Thrive in a fast-paced environment, keeping calm and focused under pressure.
- Be passionate about food and committed to delivering the best pizza every time.
- Have a positive attitude, a team-first mentality, and the ambition to grow your career.
What you’ll get:
- A generous share of Tronc
- Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our Franco Academy
- 28 days holiday
- AXA Employee Assistance Programme with Health App
- A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants
- Employee referral scheme – earn from the great people you know
- Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Senior Pizza Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!
Senior Pizza Chef - Liverpool employer: Franco Manca
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Pizza Chef - Liverpool
✨Tip Number 1
Get to know the company culture! Before your interview, check out Franco Manca's vibe on social media. It’ll help you connect with the team and show that you’re genuinely interested in being part of their pizza-loving family.
✨Tip Number 2
Practice your pizza-making skills! If you can, whip up a few sourdough pizzas at home and be ready to talk about your techniques during the interview. Show them you’re not just a chef, but a passionate pizza artist!
✨Tip Number 3
Be prepared to share your leadership style. As a Senior Pizza Chef, you’ll need to inspire your team. Think of examples where you’ve mentored others or handled busy shifts like a pro – it’ll make you stand out!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Senior Pizza Chef - Liverpool
Some tips for your application 🫡
Show Your Passion for Pizza: When you're writing your application, let your love for pizza shine through! Share your experiences and what makes you excited about crafting those perfect sourdough pizzas. We want to see your personality and passion for food!
Highlight Your Leadership Skills: As a Senior Pizza Chef, you'll be leading the team, so make sure to showcase your leadership experience in your application. Talk about times you've mentored others or taken charge in a busy kitchen – we love to see that proactive spirit!
Be Specific About Your Experience: Don't just say you have experience; give us the juicy details! Mention the types of kitchens you've worked in, your familiarity with wood-fired ovens, and any special techniques you’ve mastered. The more specific, the better!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of joining our Franco family. It’s super easy, and you’ll get to see all the exciting opportunities we have waiting for you!
How to prepare for a job interview at Franco Manca
✨Know Your Dough
Make sure you brush up on your knowledge of sourdough and the pizza-making process. Be ready to discuss your experience with dough preparation and wood-fired ovens, as these are key elements for the role at Franco Manca.
✨Show Your Leadership Skills
Prepare examples of how you've led a team in a kitchen environment. Think about times when you've mentored junior chefs or handled busy shifts with grace. This will demonstrate your ability to inspire and support your team.
✨Emphasise Your Passion for Food
Franco Manca values passion and commitment to quality. Be prepared to share what excites you about pizza-making and how you ensure every dish is top-notch. Your enthusiasm can set you apart from other candidates.
✨Stay Cool Under Pressure
Expect questions about how you handle stress in a fast-paced kitchen. Have a few strategies ready that showcase your ability to keep calm and maintain high standards during busy service times.