At a Glance
- Tasks: Lead a dynamic kitchen team to deliver top-notch pizzas in a fast-paced environment.
- Company: Join Franco Manca, where passion for authentic pizza meets community spirit.
- Benefits: Enjoy free pizzas, competitive salary, bonuses, and health perks.
- Other info: Ongoing personal development opportunities with Franco Academy.
- Why this job: Be part of an exciting new Delivery Kitchen and make a real impact.
- Qualifications: Experience in kitchen management and a love for great food is essential.
The predicted salary is between 38000 - 38000 £ per year.
- Salary up to £38,000 per year based on a 45-hour contract.
- Quarterly Bonus Scheme up to 20% (KPI's TBC)
- Free yummy pizzas and soft drinks on every shift.
- 28 days holiday.
- A pension scheme to set you up for the future.
- Medicash – Health cash plan including dental, optical, physiotherapy and more.
- 24/7 virtual GP access and confidential counselling sessions and advice on wellbeing, money, legal and personal matters.
- Cashback, online discounts and discounted shopping vouchers to help with everyday savings.
- Gym and fitness discounts, cinema tickets, family days out and exclusive hospitality perks.
- Annual social events, incentives and competitions.
- 50% staff discount when dining in any Franco Manca restaurant.
- Up to £500 employee referral scheme (T&Cs apply).
- Ongoing personal growth and development with our Franco Academy across the UK.
- Kitchen Manager - Delivery Kitchen
- London, South Acton
- What You'll Get
- Salary up to £38,000 per year based on a 45-hour contract.
- Quarterly Bonus Scheme up to 20% (KPI's TBC)
- Free yummy pizzas and soft drinks on every shift.
- 28 days holiday.
- A pension scheme to set you up for the future.
- Medicash – Health cash plan including dental, optical, physiotherapy and more.
- 24/7 virtual GP access and confidential counselling sessions and advice on wellbeing, money, legal and personal matters.
- Cashback, online discounts and discounted shopping vouchers to help with everyday savings.
- Gym and fitness discounts, cinema tickets, family days out and exclusive hospitality perks.
- Annual social events, incentives and competitions.
- 50% staff discount when dining in any Franco Manca restaurant.
- Up to £500 employee referral scheme (T&Cs apply).
- Ongoing personal growth and development with our Franco Academy across the UK.
About Us
At Franco Manca, we're not just making sourdough pizza, we're creating a movement.
Our passion for simple, authentic and delicious food is at the heart of everything we do.
From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care and tradition.
With nearly twenty years of pizza-making under our belt, we've built a loyal following of pizza lovers across the UK.
But we're more than just pizza.
We're about people, community and creating a welcoming space where everyone feels at home.
As we exploring new ways to serve delicious pizza, we're launching an exciting new Delivery Kitchen operation and are looking for an experienced Kitchen Manager to help lead the way.
What You'll Do
- As Kitchen Manager, you'll be the driving force behind our Delivery Kitchen operation, leading a small team to deliver exceptional food quality and operational performance.
- You'll take charge of the kitchen, ensuring every pizza is prepared to our high standards while maintaining speed, consistency and accuracy across every order.
- Inspire, coach and develop a small team, creating a positive and supportive culture where people can thrive.
- Manage kitchen operations, including food preparation, stock control, ordering, labour management, hygiene and health & safety.
- Be hands‑on, whether you're making pizzas, supporting your team during busy periods or finding ways to improve efficiency and performance.
- Take ownership of day‑to‑day challenges and proactively solve problems to keep the operation running smoothly.
- Ensure the kitchen is organised, effective and prepared to meet the demands of a fast‑paced delivery environment.
- Work closely with the Operations team to continually improve processes, standards and performance.
- What You'll Bring
- We're looking for a Kitchen Manager who knows their way around a kitchen and has a genuine passion for great pizza and food quality.
- You'll have previous experience leading a kitchen team in a Delivery Kitchen, delivery-focused kitchen or high-volume takeaway environment.
- Strong pizza‑making experience is essential.
- You'll be comfortable leading and developing a small team of chefs.
- Be highly organised, ensuring the kitchen operates efficiently at all times.
- Have a proactive and solutions‑focused mindset, with the ability to identify challenges and take ownership of resolving them.
- Lead by example, creating a positive, supportive atmosphere within the team.
- Have excellent attention to detail and a commitment to maintaining Franco Manca's quality standards.
- Possess strong knowledge of food safety, HACCP and health & safety compliance.
Franco Manca is proud to be an equal opportunities employer.
We celebrate diversity and are committed to creating an inclusive environment for all our people.
We welcome applications from everyone and recruit based on skills, experience and potential.
If you need any adjustments during the application or interview process, please let us know and we'll be happy to support you.
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Kitchen Manager employer: Franco Manca
Franco Manca is an exceptional employer that values its team members as much as its delicious pizzas. With a focus on authentic cooking and a supportive work culture, employees enjoy competitive pay, including a guaranteed top-up bonus, and opportunities for personal growth within the vibrant restaurant environment. Join us in a location where passion for food meets a commitment to employee satisfaction, making every shift rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Franco Manca. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Franco Manca
Don't be shy about reaching out to Franco Manca directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Franco Manca and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Franco Manca
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
