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- Tasks: Join our team as a Junior Pizza Chef and craft delicious sourdough pizzas.
- Company: Franco Manca is a pioneer in sourdough pizza, committed to quality and tradition.
- Benefits: Enjoy flexible hours, paid holidays, free pizzas, and a fun work environment.
- Why this job: Be part of a passionate team and grow your culinary skills with ongoing training.
- Qualifications: Experience in a pizzeria is preferred; must maintain high hygiene standards.
- Other info: Career opportunities available across the UK with exciting team competitions.
Junior Pizza Chef – FM St Pauls Junior Pizza Chef – Up to 13 per hour OTE Ciao! At Franco Manca, when we say good food takes time, we don\’t mean between our ovens and your plate. It\’s everything before that. From our doors first opening in 2008 to fresh harvests plucked. It\’s good to know where your food comes from. But we can tell you from who and why, too. Because to be the sourdough pizza pioneers you have to be traditional in practice, and radical in application. So, eat your crusts and count to ten – this is pizza as it should be. We are now looking for a passionate Junior Pizza Chef to be part of our pizzeria team. What You\’ll Get: Tronc Scheme 28 paid holidays Paid Overtime Flexible Hours and shifts AXA Employee Assistance Programme with Health App and counselling Employee referral bonus scheme 2-week initial training Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef Free yummy pizzas and soft drinks on shift Free Sourdough bread to cook at home Uniforms provided and laundry service Pension Scheme Annual Social events 25% Staff discount when dining in any Franco Manca and group restaurants Team competitions and personal rewards Career opportunities all over the UK Fun & diverse working environment What You\’ll Have: Preferably having experience of working in a pizzeria or kitchen previously Be capable of maintaining high health & safety and hygiene standards Have the ability to clearly communicate with the Head Pizza Chef. Enjoys working in a busy, fast paced but fun and friendly environment If you have the skills and passion to become a Franco Manca Pizza Chef, then hit apply and be part of the pioneers of Sourdough Pizza!
Junior Pizza Chef - FM St Pauls employer: Franco Manca
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Pizza Chef - FM St Pauls
✨Tip Number 1
Familiarize yourself with sourdough pizza making techniques. Understanding the traditional methods and ingredients used at Franco Manca will show your passion and commitment to the craft.
✨Tip Number 2
Visit a Franco Manca location before your interview. Experience the atmosphere, taste the pizzas, and engage with the staff. This will give you valuable insights to discuss during your application process.
✨Tip Number 3
Highlight any previous kitchen or pizzeria experience you have. Even if it’s not directly related to pizza, showcasing your ability to work in a fast-paced environment will be beneficial.
✨Tip Number 4
Prepare to demonstrate your communication skills. As a Junior Pizza Chef, you'll need to work closely with the Head Pizza Chef and other team members, so showing that you can communicate effectively is key.
We think you need these skills to ace Junior Pizza Chef - FM St Pauls
Some tips for your application 🫡
Show Your Passion for Pizza: In your application, express your enthusiasm for pizza and the culinary arts. Mention any relevant experiences you have in a pizzeria or kitchen, and highlight what excites you about working with sourdough.
Highlight Relevant Experience: If you have previous experience in a kitchen or pizzeria, make sure to detail it in your CV. Include specific tasks you performed and any skills you developed that are relevant to the Junior Pizza Chef role.
Emphasize Teamwork and Communication Skills: Since the role involves working closely with the Head Pizza Chef and other team members, showcase your ability to communicate effectively and work as part of a team in your cover letter.
Maintain Professionalism: Ensure your CV and cover letter are well-structured and free of errors. Use a friendly yet professional tone, reflecting the fun and diverse environment at Franco Manca.
How to prepare for a job interview at Franco Manca
✨Show Your Passion for Pizza
Make sure to express your enthusiasm for pizza and the art of making it. Share any personal experiences or stories that highlight your love for food, especially sourdough pizza.
✨Highlight Relevant Experience
If you have previous experience in a pizzeria or kitchen, be ready to discuss specific tasks you performed and what you learned. This will demonstrate your capability to maintain high health and safety standards.
✨Communicate Clearly
Since communication with the Head Pizza Chef is crucial, practice articulating your thoughts clearly. You might even want to prepare a few questions to ask about the team dynamics and kitchen operations.
✨Embrace the Fast-Paced Environment
Franco Manca values a fun and busy atmosphere. Be prepared to discuss how you handle pressure and stay organized during peak times. Sharing examples from past experiences can help illustrate your ability to thrive in such environments.
