At a Glance
- Tasks: Support the Head Chef in creating delicious pizzas and maintaining kitchen standards.
- Company: Franco Manca, a passionate pizzeria known for authentic sourdough pizza.
- Benefits: Competitive pay, free pizzas, ongoing training, and 28 days holiday.
- Other info: Opportunities for career growth across the UK and annual social events.
- Why this job: Join a vibrant team and grow your culinary skills in a fun environment.
- Qualifications: Experience in a busy kitchen and a love for food.
The predicted salary is between 28600 - 30700 € per year.
Hourly Rate: £13.76 + Top Up Bonus (Guaranteed min £14.80 per hour) + Service Charge
About Us:
At Franco Manca, we’re passionate about making pizza the way it should be – simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh seasonal ingredients, and traditional cooking methods are at the heart of what we do. But what makes us truly special is our people. From our pizzerias to our kitchens, we’re all about great food, good vibes, and creating a place where everyone feels welcome. If you love food, thrive in a fast-paced kitchen, and want to grow your career with a brand that cares, we’d love to have you join the Franco family.
What You’ll Do:
- As Pizza Second Chef, you’ll be a vital part of our kitchen team, supporting the Head Chef and keeping the heart of our pizzeria beating strong.
- You’ll work closely with the Head Chef to deliver consistently amazing food, ensuring every pizza is a masterpiece.
- Take responsibility for key areas of the kitchen, from food prep and quality control to maintaining hygiene and safety standards.
- Help train and support junior members of the team, sharing your skills and passion for great food.
- Keep calm under pressure and lead the team when the Head Chef isn’t around.
- Play a hands-on role, from stretching dough to creating pizzas that make our guests smile.
What You’ll Bring to the Role:
- We’re looking for someone with kitchen experience, a passion for food, and a positive, team-first attitude.
- You’ll have experience in a busy kitchen, with a strong understanding of food prep, hygiene, and service.
- Be passionate about cooking and delivering high-quality food with every dish.
- Be a great team player, supporting and motivating others to do their best.
- Stay organized and focused, even during the busiest shifts.
- Have a hunger to learn and grow, with the drive to take the next step in your kitchen career.
What you’ll get:
- Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our Franco Academy
- 28 days holiday
- Employee Assistance Programme with the Burnt Chef
- A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca, The Real Greek restaurants
- Employee referral scheme – earn from the great people you know
- Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Pizza Second Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!
FM Second Pizzaiolo in Edinburgh employer: Franco Manca Stockbridge
Franco Manca is an exceptional employer that values its team members as much as it does its delicious, authentic pizzas. With a vibrant work culture that promotes personal growth through the Franco Academy, employees enjoy benefits like free meals, a supportive environment, and opportunities for career advancement across the UK. Join us to be part of a passionate team where your culinary skills can shine and your contributions are truly appreciated.
StudySmarter Expert Advice🤫
We think this is how you could land FM Second Pizzaiolo in Edinburgh
✨Tip Number 1
Get to know the company! Before your interview, dive into Franco Manca's story and values. This way, you can show off your passion for their authentic pizza-making process and how you fit into their vibe.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on your kitchen experience and how you handle pressure – it’ll help you feel more confident when it’s showtime.
✨Tip Number 3
Show your skills! If you get the chance, bring a little something to the interview that showcases your culinary talents. Whether it’s a recipe or a quick demo, it’ll make you stand out as a passionate pizzaiolo.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It shows you’re genuinely interested in joining the Franco family and keeps you fresh in their minds.
We think you need these skills to ace FM Second Pizzaiolo in Edinburgh
Some tips for your application 🫡
Show Your Passion for Pizza:When you're writing your application, let your love for food and pizza shine through! Share any experiences that highlight your passion for cooking and how you connect with the Franco Manca ethos of authentic, delicious pizza.
Highlight Your Kitchen Experience:Make sure to detail your previous kitchen experience in your application. We want to see how you've thrived in busy environments and what skills you've picked up along the way that will help you succeed as a Pizza Second Chef.
Be a Team Player:Franco Manca is all about good vibes and teamwork. In your application, mention times when you've supported your colleagues or helped train new team members. This shows us you're ready to contribute to our kitchen culture!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to stay updated on your progress. Plus, it shows you're keen to join the Franco family!
How to prepare for a job interview at Franco Manca Stockbridge
✨Know Your Dough
Familiarise yourself with Franco Manca's unique sourdough process. Be ready to discuss how you can contribute to maintaining the quality and authenticity of their pizzas. Showing your passion for their cooking methods will definitely impress!
✨Team Spirit is Key
Emphasise your experience in a team environment. Share examples of how you've supported colleagues in busy kitchens, especially during peak times. Franco Manca values a positive, team-first attitude, so let that shine through!
✨Stay Cool Under Pressure
Prepare to talk about how you handle stress in a fast-paced kitchen. Give specific examples of challenging situations you've faced and how you managed to keep calm and deliver great results. This will show you're ready for the hustle of a busy pizzeria.
✨Show Your Hunger to Learn
Express your eagerness to grow within the kitchen. Discuss any previous training or skills you've developed and how you plan to continue learning at Franco Manca. They’re looking for someone who’s not just about making pizza but also about personal growth!
