Franco Manca Exeter is seeking a Head Chef to lead the kitchen, drive exceptional food quality, and mentor a talented team. You will oversee day-to-day kitchen operations, maintain high standards of cooking, and ensure smooth service during busy shifts.
You will lead by example, manage food prep, stock, hygiene, and safety, and collaborate with the Restaurant Manager to deliver an outstanding guest experience. An appetite for growth within Franco Manca is expected.
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Head Chef - Lead a Busy Pizzeria Kitchen in Topsham employer: Franco Manca Exeter
Franco Manca is an exceptional employer that values its team members and fosters a vibrant work culture centred around passion for food and personal growth. With competitive pay, generous benefits including free meals, wellness support, and ongoing training through the Franco Academy, employees are encouraged to thrive in a supportive environment. Join us in a lively kitchen where your skills will be nurtured, and every day brings the opportunity to create delicious sourdough pizzas while being part of a fun and dedicated team.
