At a Glance
- Tasks: Lead the kitchen, craft delicious sourdough pizzas, and mentor your team.
- Company: Franco Manca, where we create moments with authentic Italian pizza.
- Benefits: Free pizzas, ongoing training, 28 days holiday, and a pension scheme.
- Other info: Opportunities for career growth across the UK and annual social events.
- Why this job: Join a passionate team and elevate your pizza-making skills in a fun environment.
- Qualifications: Experience as a pizza chef, strong leadership, and a love for food.
The predicted salary is between 25000 - 30000 £ per year.
About Us
At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? Our people. We’re passionate, hard-working, and always up for a laugh, creating an environment where great food and good vibes go hand in hand. If you’re ready to take your pizza-making skills to the next level and lead by example, we’d love to welcome you to the Franco family.
What You’ll Do:
As a Senior Pizza Chef, you’ll be a leader in the kitchen, helping to craft every pizza with care while supporting your team to deliver the best service possible. You’ll lead by example, preparing and cooking our famous sourdough pizzas to perfection.
- Support the Head Chef in managing the kitchen, ensuring high standards of food quality, consistency, and hygiene.
- Mentor and train junior members of the team, sharing your knowledge and expertise.
- Be hands-on with dough preparation, topping pizzas with the freshest ingredients, and firing them in our wood ovens.
- Keep a cool head during busy shifts, ensuring the kitchen runs smoothly and efficiently.
- Take responsibility for stock management and food prep, ensuring everything is ready for service.
What You’ll Bring:
We’re looking for someone with experience, passion, and leadership qualities to help take our kitchen to the next level. You’ll have experience as a Pizza chef or in a professional kitchen environment.
- Be confident in handling fresh dough and working with a wood-fired oven.
- Have strong leadership skills, with the ability to inspire and support your team.
- Thrive in a fast-paced environment, keeping calm and focused under pressure.
- Be passionate about food and committed to delivering the best pizza every time.
- Have a positive attitude, a team-first mentality, and the ambition to grow your career.
What you’ll get:
A generous share of Tronc
Free yummy pizzas and soft drinks on every shift
Free Sourdough bread to cook at home
Ongoing personal growth and development with our Franco Academy
28 days holiday
Employee Assistance Programme with the Burnt Chef
A pension scheme to set you up for the future
Annual social events
Staff discount when dining in any Franco Manca, The Real Greek restaurants
Employee referral scheme – earn from the great people you know
Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Senior Pizza Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!
FM Senior Pizzaiolo in Exeter employer: Franco Manca Exeter
Franco Manca is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture centred around passion for authentic food, employees enjoy generous benefits including free meals, a quarterly bonus scheme, and access to personal development through the Franco Academy. Located in a welcoming environment, we foster a sense of community and inclusivity, making it a rewarding place to build a career in the culinary arts.
StudySmarter Expert Advice🤫
We think this is how you could land FM Senior Pizzaiolo in Exeter
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Franco Manca Exeter and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace FM Senior Pizzaiolo in Exeter
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Franco Manca Exeter that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Franco Manca Exeter.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Franco Manca Exeter get a sense of who you are beyond your experience!
How to prepare for a job interview at Franco Manca Exeter
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Franco Manca Exeter and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
