Sous Chef

Sous Chef

Ottershaw Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the Head Chef in daily kitchen operations and menu creation.
  • Company: Join Foxhills Collection, a prestigious establishment known for luxury and excellence.
  • Benefits: Enjoy competitive pay, career growth opportunities, and a vibrant work environment.
  • Why this job: Be part of a creative culinary team that values innovation and leadership.
  • Qualifications: Previous experience in a professional kitchen and a passion for cooking required.
  • Other info: Full-time position with potential for career advancement.

The predicted salary is between 28800 - 43200 £ per year.

Job Description


Job Vacancy: Sous Chef at Foxhills Collection

Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to join our culinary team at our prestigious establishment.

Position: Sous Chef
Location: Foxhills Collection
Type: Full-time

About Us:
Foxhills Collection is renowned for its luxurious accommod…

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Sous Chef employer: Foxhills

At Foxhills Collection, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and collaboration among our culinary team. As a Sous Chef, you will benefit from ongoing professional development opportunities, competitive compensation, and the chance to work in a stunning environment that values innovation and excellence in hospitality. Join us to be part of a prestigious establishment where your culinary skills can truly shine and make a meaningful impact.
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Contact Detail:

Foxhills Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef

✨Tip Number 1

Network with current or former employees of Foxhills Collection. They can provide valuable insights into the company culture and what the hiring team is looking for in a Sous Chef.

✨Tip Number 2

Showcase your culinary creativity by preparing a signature dish that reflects your style. If you get the chance to meet the hiring team, this could be a great conversation starter.

✨Tip Number 3

Research the latest culinary trends and techniques that align with Foxhills Collection's reputation for innovation. Being knowledgeable about current trends can set you apart during interviews.

✨Tip Number 4

Prepare to discuss your leadership experience in the kitchen. As a Sous Chef, you'll need to demonstrate your ability to manage a team effectively, so have examples ready to share.

We think you need these skills to ace Sous Chef

Culinary Skills
Leadership
Menu Development
Food Safety and Hygiene
Team Management
Creativity
Time Management
Communication Skills
Inventory Management
Cost Control
Adaptability
Attention to Detail
Problem-Solving Skills
Customer Service Orientation

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Sous Chef. Highlight your culinary skills, leadership experience, and ability to innovate in the kitchen in your application.

Tailor Your CV: Make sure your CV reflects your relevant experience in the culinary field. Include specific examples of your achievements, such as menu development or team management, that align with the job description.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your leadership style. Mention why you want to work at Foxhills Collection and how you can contribute to their culinary team.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary industry.

How to prepare for a job interview at Foxhills

✨Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and culinary experiences in detail. Bring examples of dishes you've created or worked on, and if possible, share any innovative ideas you have for the menu at Foxhills Collection.

✨Demonstrate Leadership Qualities

As a Sous Chef, you'll need to lead a team effectively. Be ready to talk about your previous leadership experiences, how you handle kitchen dynamics, and your approach to mentoring junior staff.

✨Research the Establishment

Familiarise yourself with Foxhills Collection's dining concepts and values. Understanding their culinary style and customer expectations will help you tailor your responses and show genuine interest in the role.

✨Prepare for Practical Assessments

Expect to undergo a practical cooking assessment during the interview process. Brush up on your knife skills, plating techniques, and be ready to prepare a dish that showcases your creativity and technical abilities.

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