Senior Commis Chef — Grow to Head Chef, Flexible Shifts

Senior Commis Chef — Grow to Head Chef, Flexible Shifts

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Foxglove

At a Glance

  • Tasks: Prepare and cook high-quality dishes while ensuring cleanliness and safety.
  • Company: Join the vibrant team at Foxglove in Highburton.
  • Benefits: Enjoy flexible shifts, competitive salary, discounts, and a pension plan.
  • Other info: Be part of a supportive team with great career progression opportunities.
  • Why this job: Master a menu that keeps guests coming back and grow into a Head Chef role.
  • Qualifications: Passion for cooking and commitment to high standards.

The predicted salary is between 25000 - 30000 £ per year.

Foxglove in Highburton is looking for a dedicated chef to join our team, where you will master a menu that keeps guests returning. You will prepare and cook high-quality food while maintaining cleanliness and safety standards.

Enjoy flexible shifts, competitive salary, and a range of benefits including discounts, a pension plan, and opportunities for career progression within a wonderful team environment.

Senior Commis Chef — Grow to Head Chef, Flexible Shifts employer: Foxglove

At Foxglove in Highburton, we pride ourselves on being an excellent employer, offering a vibrant work culture where creativity and passion for food thrive. With flexible shifts, competitive salaries, and a comprehensive benefits package including discounts and a pension plan, we are committed to supporting your career growth from Senior Commis Chef to Head Chef within a fantastic team environment.

Foxglove

Contact Details:

Foxglove Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Commis Chef — Grow to Head Chef, Flexible Shifts

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Foxglove. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Foxglove

Don't be shy about reaching out to Foxglove directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Senior Commis Chef — Grow to Head Chef, Flexible Shifts

Time Management
Attention to Detail
Teamwork
Adaptability
Communication Skills
Culinary Skills
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Foxglove and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Foxglove

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!