Foxglove at Vintage Inns is seeking a passionate Sous Chef with a flair for delivering great food and training teams. Lead a kitchen section, drive performance, and stand in for the Head Chef when needed to keep service running smoothly.
You will work with branded menus, manage ordering and stock, ensure health and safety, and contribute to a welcoming guest experience. Mitchells & Butlers benefits include flexible shifts, discounts, and progression opportunities.
Lead Sous Chef - Flexible Shifts & Team Training employer: Foxglove
At Vintage Inns, we pride ourselves on creating a warm and welcoming work environment where our Kitchen Assistants play a vital role in delivering exceptional dining experiences. With flexible shifts, generous discounts, and opportunities for personal growth through paid qualifications, we ensure that our team members feel valued and supported. Join us in our charming rural pubs, where you can enjoy a cosy atmosphere and be part of a dedicated team that celebrates hard work and camaraderie.
