At a Glance
- Tasks: Lead a vibrant pub team and ensure top-notch customer service.
- Company: Join The Fox & Pelican, part of Fuller’s, a renowned pub group.
- Benefits: Enjoy industry-leading training, career growth, and great perks.
- Other info: Hands-on role with plenty of opportunities to learn and grow.
- Why this job: Be part of a lively environment and make guests smile every day.
- Qualifications: Passion for hospitality and a knack for motivating teams.
The predicted salary is between 40000 - 46000 £ per year.
The Fox & Pelican, part of Fuller’s, is seeking a Deputy Manager to lead and motivate a busy pub team.
You will drive excellent customer service, oversee daily operations, and support the delivery of fresh food and real ales in a lively environment.
We value individuals who take ownership, enjoy learning new skills, and are excited to develop within Fuller’s industry-leading training and benefits.
This is a hands-on role with opportunities for career growth.
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Deputy Manager: Lead a Busy Pub & Delight Guests employer: Fox & Pelican
At The Fox & Pelican, part of Fuller’s, we pride ourselves on fostering a vibrant work culture where team members are encouraged to take ownership and develop their skills. With industry-leading training programmes and a commitment to employee growth, we offer a rewarding environment for those looking to thrive in the hospitality sector. Join us in a lively pub setting where your contributions directly enhance guest experiences and career advancement opportunities abound.
StudySmarter Expert Advice🤫
We think this is how you could land Deputy Manager: Lead a Busy Pub & Delight Guests
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Fox & Pelican. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Fox & Pelican
Don't be shy about reaching out to Fox & Pelican directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Deputy Manager: Lead a Busy Pub & Delight Guests
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Fox & Pelican and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Fox & Pelican
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
