Vintage Inns at Fowlers Farm is seeking a Kitchen Team Leader to support the Head Chef and build a kitchen to be proud of, with a passion for great food and training great people.
You will train and inspire your team, manage food ordering, stock control, and ensure high standards of health and hygiene while working with a branded menu. Mitchells & Butlers offers pension, 28 days’ holiday, staff discounts, Wagestream, paid qualifications and progression.
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Kitchen Team Leader: Inspire & Train with Flex Shifts employer: Fowlers Farm
Mitchells & Butlers’ Vintage Inns offers a vibrant work environment where guest satisfaction is at the heart of everything we do. With flexible shifts and generous staff discounts, our team members enjoy a supportive culture that values collaboration and personal growth, making it an ideal place for those looking to thrive in the hospitality industry.
