At a Glance
- Tasks: Assist in managing daily restaurant operations and ensure exceptional customer experiences.
- Company: Exciting new restaurant FOWL, known for its innovative beak-to-feet menu.
- Benefits: Competitive pay, flexible hours, and opportunities to work with top chefs.
- Other info: Vibrant atmosphere with room for creativity and growth.
- Why this job: Join a passionate team and help shape a unique dining experience.
- Qualifications: Experience in hospitality and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Following a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in October 2023, which can be found just around the corner from their flagship restaurant Fallow St. Jamess. FOWL restaurant celebrates the nations favourite bird through an all-in, beak-to-feet menu concept, with the addition of monthly specials brought to you in collaboration with an epic line up of foodie icons! Offering both indoor and outside dining, FOWL is open for Lunch, Dinner.
Assistant Restaurant Manager employer: Fowl
Contact Detail:
Fowl Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Network like a pro! Get chatting with folks in the restaurant scene, whether it's at events or online. You never know who might have the inside scoop on job openings at places like FOWL.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and hospitality shine through. We want to see how you can bring your unique flair to the team.
✨Tip Number 3
Research the restaurant! Familiarise yourself with FOWL's menu and vibe. This will help you stand out during interviews and show that you're genuinely interested in being part of the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love food and the restaurant industry. Share any experiences that highlight your enthusiasm for culinary delights, especially if they relate to our beak-to-feet concept!
Tailor Your CV: Make sure your CV is tailored to the Assistant Restaurant Manager role. Highlight relevant experience in managing teams, customer service, and any specific skills that align with our restaurant's vibe. We want to see how you can fit into our FOWL family!
Be Authentic: We appreciate authenticity! Don’t be afraid to let your personality shine through in your application. Share your unique story and what makes you a great fit for FOWL. We’re looking for genuine passion and creativity!
Apply Through Our Website: To make things easier for both of us, please apply through our website. It helps us keep track of applications and ensures you don’t miss out on any important updates. We can’t wait to hear from you!
How to prepare for a job interview at Fowl
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with FOWL's unique beak-to-feet menu concept. Understand the dishes, ingredients, and any monthly specials they offer. This shows your genuine interest in the restaurant and helps you engage in meaningful conversations during the interview.
✨Showcase Your Leadership Skills
As an Assistant Restaurant Manager, you'll need to demonstrate your ability to lead a team effectively. Prepare examples from your past experiences where you've successfully managed staff, resolved conflicts, or improved service quality. This will highlight your suitability for the role.
✨Emphasise Customer Experience
FOWL is all about providing a memorable dining experience. Be ready to discuss how you would enhance customer satisfaction and handle feedback. Share specific strategies or ideas you have that align with their vision of creating a welcoming atmosphere.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask insightful questions about the restaurant’s future plans, team culture, or how they collaborate with foodie icons for specials. This not only shows your enthusiasm but also helps you gauge if FOWL is the right fit for you.