Commis Chef – Luxury Hotel Banqueting & In-Room Dining

Commis Chef – Luxury Hotel Banqueting & In-Room Dining

Full-Time On-site
F

Four Seasons Hotel London at Park Lane is seeking a Commis Chef to join the Main Kitchen team, supporting Banqueting and In Room Dining operations. You will assist with preparation, production, and service while developing your culinary skills within a luxury hotel environment.

This is an excellent opportunity for a passionate chef looking to build a long term culinary career with Four Seasons. The role offers a full-time 40-hour week with shifts across mornings, evenings, weekends and public

#J-18808-Ljbffr

F

Contact Details:

Fourseasons Recruitment Team