Four Seasons Hampshire is seeking an experienced In Room Dining Manager to lead and oversee our In Room Dining operation, Canal Barge Dining experiences, Picnic services, and Café Santé outlet. You will drive service standards, financial performance, and staff development across multiple concepts, ensuring memorable guest experiences for every visitor.
Working closely with Food & Beverage and Culinary teams, you will oversee daily operations, optimise guest satisfaction, manage budgets, and
#J-18808-LjbffrIn-Room Dining Manager: Lead Multi-Outlet Guest Experiences in Fleet employer: Four Seasons
At Four Seasons, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values excellence and teamwork. Located in the heart of London, our Bar Antoine provides not only a competitive salary of £42,000 but also abundant opportunities for career advancement in the luxury hospitality sector. Join us to be part of a dynamic team where your contributions are recognised and rewarded, and where you can grow your skills in a supportive environment.
