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- Tasks: Lead a team to deliver exceptional dining experiences in a luxury restaurant.
- Company: Join the prestigious Four Seasons Hotel, known for its commitment to excellence.
- Benefits: Enjoy competitive pay, free meals, wellness days, and global career opportunities.
- Why this job: Be part of an exciting new restaurant opening and shape unforgettable guest experiences.
- Qualifications: Experience in high-end dining and a passion for hospitality are essential.
- Other info: Flexible hours with excellent training and social events throughout the year.
The predicted salary is between 30000 - 42000 ÂŁ per year.
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location: Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five‑star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental programme, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 8 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all‑day dining, afternoon tea & bar).
Join Our Opening Team – Head Waiter / Waitress, New Signature Restaurant Opening 2026 Four Seasons Hotel London at Tower Bridge
Are you passionate about exceptional service and memorable dining experiences? Be part of something extraordinary as we open our brand‑new signature restaurant at Four Seasons Hotel London at Tower Bridge. The restaurant will be open for breakfast, lunch and dinner, 7 days a week. We are seeking enthusiastic and service‑driven Head Waiters and Waitresses to join our opening team and help shape a world‑class dining destination in the heart of London. With a focus on quality ingredients, bold flavours, and warm, intuitive service, this is more than just a place to eat – it’s a place to experience.
About the role: As a Head Waiter, you’ll play a key role in ensuring the seamless running of the restaurant. You’ll lead by example, delivering highly efficient and effective service while maintaining the highest standards of guest comfort and safety. You’ll support the Assistant Manager in the day‑to‑day operations and help maximise food and beverage sales through personalised service and attention to detail. Please note that this role is expected to commence in early February 2026.
What You’ll Do:
- Deliver confident, engaging service and lead the team during service periods
- Lead a section of the restaurant
- Ensure smooth coordination between front‑of‑house and kitchen teams
- Support the Assistant Manager with daily operations and team supervision
- Anticipate guest needs and personalise each interaction
- Maintain a polished, professional presence and uphold Four Seasons standards
- Assist with training and mentoring junior team members
What you bring:
- Previous experience as a Head Waiter or senior server in a luxury or high‑end restaurant
- A genuine passion for hospitality and guest experience
- Strong leadership, communication, and organisational skills
- A proactive, team‑oriented mindset and attention to detail
- Proficiency in spoken and written English
- The Right to Work in the UK
Schedule and hours: This is a full‑time position, contracted at 40 hours per week. Earliest start time will be 6 am, and the latest finish will be around 1 am. The restaurant will be open for breakfast, lunch and dinner, 7 days a week. Candidates must be flexible to work mornings, evenings and weekends.
Just some of the benefits Four Seasons Hotel London at Tower Bridge employees enjoy:
- Excellent training and career development opportunities within the Four Seasons brand
- Up to 20 complimentary nights and unlimited discounted rates at any Four Seasons Hotel or Resort around the world based on years of service
- Free meals at Pepys Cellar (staff canteen) while on duty including fruits, coffee/tea and fizzy drinks available throughout the day
- Up to 2 paid Wellness days per year
- Holiday entitlement increases with years of service up to 33 days off
- Free Life Insurance
- Bupa Dental and MediCash plan available
- Opportunities to build a successful career with global potential
- Season ticket loan & cycle to work scheme
- Free uniform dry cleaning
- Annual Themed Employee Party and many social, charitable and sporting events throughout the year
- Access to Wagestream – a salary advance benefit
- Employee Recognition Programmes and many, many more to discover!
We look forward to receiving your application!
Head Waiter / Waitress - New Opening 2026 employer: Four Seasons Resort Hualalai
Contact Detail:
Four Seasons Resort Hualalai Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter / Waitress - New Opening 2026
✨Tip Number 1
Get to know the restaurant scene in London! Research Four Seasons and their new opening, so you can chat about their values and what makes them special during your interview. It shows you're genuinely interested and ready to be part of the team.
✨Tip Number 2
Practice your service skills! Whether it's pouring wine or taking orders, being confident in your abilities will shine through. We all know that a great Head Waiter needs to lead by example, so show off your expertise!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn or at industry events. They might have insider tips or even refer you directly, which can give you a leg up in the hiring process.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Four Seasons family and being part of something extraordinary.
We think you need these skills to ace Head Waiter / Waitress - New Opening 2026
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for hospitality shine through! Share specific experiences that highlight your love for exceptional service and memorable dining moments.
Tailor Your CV: Make sure your CV is tailored to the Head Waiter/Waitress role. Highlight relevant experience in luxury or high-end restaurants, and don’t forget to mention any leadership roles you've had!
Be Personable: In your cover letter, be yourself! We want to see your personality come through. Talk about how you connect with guests and create a warm atmosphere – it’s all about those genuine interactions.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Four Seasons.
How to prepare for a job interview at Four Seasons Resort Hualalai
✨Know the Four Seasons Values
Before your interview, take some time to familiarise yourself with the core values of Four Seasons. They emphasise exceptional service and genuine connections, so think about how your own experiences align with these principles. Be ready to share examples that showcase your passion for hospitality and guest experience.
✨Showcase Your Leadership Skills
As a Head Waiter, you'll be expected to lead by example. Prepare to discuss your previous leadership experiences in high-end restaurants. Think of specific situations where you successfully managed a team or resolved conflicts, and be ready to explain how you can bring that same energy to the new restaurant opening.
✨Anticipate Guest Needs
Four Seasons is all about personalised service. During the interview, demonstrate your ability to anticipate guest needs. Share stories where you went above and beyond for a customer, highlighting your attention to detail and proactive mindset. This will show that you understand the importance of creating memorable dining experiences.
✨Ask Thoughtful Questions
At the end of your interview, don’t forget to ask insightful questions. Inquire about the restaurant's vision, the team culture, or how they plan to maintain high standards of service. This not only shows your genuine interest in the role but also gives you a chance to assess if this is the right fit for you.
