A luxury hotel chain in London is seeking a Senior Pastry Chef de Partie to join the award-winning Pavyllon team. In this role, you will oversee pastry operations, ensuring high standards of quality and presentation. Ideal candidates will have experience in a Michelin-starred kitchen and strong knowledge of food safety. This position offers a competitive salary package along with amazing employee benefits and training opportunities. #J-18808-Ljbffr
Contact Detail:
Four Seasons Resort Hualalai Recruiting Team