At a Glance
- Tasks: Lead our culinary team to create exceptional dining experiences with seasonal ingredients.
- Company: Join Four Seasons, a luxury hotel brand known for its commitment to genuine hospitality.
- Benefits: Enjoy competitive pay, 20 complimentary nights at Four Seasons, and wellness days.
- Why this job: Elevate your culinary skills in a prestigious setting while making lasting impressions on guests.
- Qualifications: Must have experience in high-end or luxury culinary environments and strong leadership skills.
- Other info: Opportunities for career growth and global potential await you!
The predicted salary is between 48000 - 72000 £ per year.
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. This famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a destination spa with treatment rooms, hammam, steam, sauna, swimming and vitality pool, and a fantastic Food and Beverage offering including La Dame de Pic (French cuisine, 2*Michelin Star), Mei Ume (Chinese/Japanese cuisine) and Rotunda (all day dining, afternoon tea & bar).
Four Seasons Hotel London at Tower Bridge is looking for an Executive Chef to join our team.
The Executive Chef:
We are seeking a highly creative and experienced Executive Chef to lead our culinary team in crafting exceptional dining experiences. The ideal candidate will have a strong background in high-end or luxury settings, a flair for innovation, and a deep passion for using seasonal ingredients to create memorable menus. This role requires an inspiring leader who can elevate our food offerings, drive operational excellence, and consistently exceed guest expectations.
Just some of the benefits Four Seasons Hotel Ten Trinity Square employees enjoy:
- Competitive package which includes Hotel service charge and salary.
- 40 hour working week.
- Excellent Training and Career Development opportunities.
- Up to 20 complimentary nights at any Four Seasons Hotels or Resort around the world with years of service.
- Free meals at Pepys while on duty including fruits, coffee/tea and fizzy drinks available throughout the day.
- Up to 2 paid Wellness days per year!
- Holiday entitlement increases with years of service up to 33 days off.
- Free Life Insurance while on duty.
- Bupa Dental and MediCash plan available.
- Opportunities to build a successful career with global potential.
- Season Ticket Loan & cycle to work scheme.
- Free Uniform dry cleaning available.
- Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year.
- Access to Wagestream– a salary advance benefit.
- Employee Recognition Programmes.
- & many, many more surprises to discover!
We look forward to receiving your application!
*All applicants must hold the Right to Work in the UK
Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of – the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
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Executive Chef employer: Four Seasons Hotels Ltd
Contact Detail:
Four Seasons Hotels Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef
✨Tip Number 1
Showcase your creativity! As an Executive Chef, it's essential to demonstrate your innovative approach to menu creation. Think about unique dishes you've crafted or seasonal ingredients you've utilized that could impress the hiring team.
✨Tip Number 2
Highlight your leadership skills. Four Seasons values inspiring leaders who can elevate their culinary teams. Be prepared to discuss your experience in managing kitchen staff and how you've fostered a collaborative environment.
✨Tip Number 3
Familiarize yourself with Four Seasons' culinary philosophy. Understanding their commitment to luxury and genuine hospitality will help you align your vision with theirs, making you a more attractive candidate.
✨Tip Number 4
Network within the industry. Connect with current or former employees of Four Seasons to gain insights into their culture and expectations. This can provide you with valuable information to tailor your approach during the interview process.
We think you need these skills to ace Executive Chef
Some tips for your application 🫡
Understand the Company Culture: Familiarize yourself with Four Seasons' commitment to luxury and genuine hospitality. Reflect this understanding in your application by emphasizing your alignment with their values and how you can contribute to creating exceptional guest experiences.
Highlight Relevant Experience: Make sure to showcase your background in high-end or luxury culinary settings. Detail your experience in leading culinary teams, crafting innovative menus, and using seasonal ingredients to create memorable dining experiences.
Craft a Compelling Cover Letter: Write a personalized cover letter that not only outlines your qualifications but also conveys your passion for culinary arts and leadership. Share specific examples of how you've exceeded guest expectations in previous roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Four Seasons Hotels Ltd
✨Show Your Passion for Culinary Arts
Make sure to express your deep passion for cooking and using seasonal ingredients. Share specific examples of how you've created memorable menus in the past, and how you stay inspired by current culinary trends.
✨Demonstrate Leadership Skills
As an Executive Chef, you'll need to lead a team effectively. Be prepared to discuss your leadership style and provide examples of how you've motivated and inspired your culinary team to achieve excellence.
✨Highlight Your Experience in Luxury Settings
Four Seasons values experience in high-end environments. Discuss your previous roles in luxury settings and how those experiences have shaped your approach to creating exceptional dining experiences.
✨Emphasize Operational Excellence
Talk about your commitment to operational excellence. Provide examples of how you've improved kitchen efficiency, managed costs, and ensured high standards of food quality and safety in your previous positions.