At a Glance
- Tasks: Support the kitchen team in creating exceptional dishes and learn from experienced chefs.
- Company: Join Four Seasons, a luxury brand known for its commitment to hospitality and quality.
- Benefits: Enjoy competitive pay, career growth, wellness days, and discounts at Four Seasons worldwide.
- Other info: Work in a dynamic setting with a focus on teamwork and personal development.
- Why this job: Kickstart your culinary career in a prestigious environment with endless learning opportunities.
- Qualifications: Previous kitchen experience preferred; passion for food and a positive attitude are essential.
The predicted salary is between 25290 - 30910 £ per year.
As a Commis Chef, you will support the kitchen team in delivering exceptional cuisine across the Members' Dining Room and Château Latour Dining Room.
Working alongside experienced chefs, you will assist with preparation, mise en place, and service while developing your culinary skills within a luxury private members club environment.
This is an excellent opportunity for someone looking to build a long term culinary career while learning from a highly skilled team.
- Prepare ingredients and mise en place in line with agreed recipes and standards
- Support the kitchen team during service across the Club's dining outlets
- Assist with food preparation, plating, and presentation
- Maintain excellent standards of cleanliness, organisation, and food safety
- Follow all HACCP and health and safety procedures
- Support stock rotation and minimise waste
- Work collaboratively with the wider culinary team to ensure smooth service
- Take pride in delivering high quality food and attention to detail in every dish
- Previous kitchen experience within a hotel, restaurant, members club, or similar environment is preferred
- Passion for food and hospitality
- Food Hygiene certification is advantageous
- Good knife skills and understanding of basic culinary techniques
- Strong attention to detail and willingness to learn
- Positive attitude and team focused approach
- Ability to work in a fast paced, quality driven environment
- Good spoken English
- Right to Work in the UK
- Four Seasons is powered by our people.
We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
- At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.
It comes from our belief that life is richer when we truly connect to the people and the world around us.
- About the location: Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London's historic past, alongside its exhilarating present.
As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history.
This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 8 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including Cooper's Cut (Modern Steakhouse), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dining, afternoon tea & bar), At Four Seasons, exceptional dining experiences are built on quality ingredients, attention to detail, and a passion for hospitality.
Within Ten Trinity Square Private Members Club, our culinary team delivers refined dining experiences in an exclusive and highly personalised environment.
Four Seasons Hotel London at Tower Bridge is seeking a Commis Chef to join the team at Ten Trinity Square Private Members Club.
- Ten Trinity Square Private Members Club Located within one of London's most historic landmarks, Ten Trinity Square Private Members Club is a unique partnership between Reignwood, Four Seasons Hotels and Resorts, and Château Latour.
The Club offers members an exclusive environment featuring elegant dining spaces, private lounges, a members' bar, cigar experiences, and the renowned Château Latour dining experience.
Service is highly personalised, discreet, and delivered to the highest standards., At Four Seasons Hotel London at Tower Bridge, we support passionate people who want to grow, lead and build long term careers within a world class luxury brand.
- £40,000 annual package inclusive of base salary and service charge
- Structured 40 hour working week Monday to Fridaay
- Excellent training and clearly defined career development pathways
- Strong internal progression opportunities across London and the global Four Seasons portfolio
- Holiday entitlement increasing with service up to 33 days
- Up to two paid Wellness Days per year
- Company Sick Pay, increasing with service
- Life insurance while on duty
- Up to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service, as well as heavily discounted rates at all properties
- 50% discount across UK Four Seasons food and beverage outlets from day one for up to four guests
- Complimentary meals while on duty in Pepys Cellar, our staff cafeteria, with refreshments available throughout the day
- Discounted gym membership with City's Leonardo Hotel
- Bupa Dental Cover and Medi Cash healthcare plans available
- Enhanced maternity and paternity pay
- Uniform with complimentary professional dry cleaning from day one
- Season Ticket Loan and Cycle to Work scheme available from day one
- Access to Wagestream for greater pay flexibility and discounts
- Employee recognition programmes including monthly awards and events
- Annual themed team events plus regular social, charitable and sporting activities
Begin your culinary career with the Club If you are passionate about food, eager to learn, and looking to develop your skills within a luxury culinary environment, we would love to hear from you.
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Commis Chef in London employer: Four Seasons Hotels Limited
At Four Seasons Hotel London at Tower Bridge, we pride ourselves on fostering a supportive and dynamic work culture that empowers our team members to excel in their culinary careers. With exceptional training, clear career development pathways, and a commitment to employee well-being, we offer a unique opportunity to grow within a luxury environment while enjoying generous benefits such as up to 33 days of holiday and discounted stays at our global properties. Join us in creating memorable dining experiences in one of London's most iconic locations, where your passion for food and hospitality will be nurtured and celebrated.
Contact Details:
Four Seasons Hotels Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Four Seasons Hotels Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Four Seasons Hotels Limited
Don't be shy about reaching out to Four Seasons Hotels Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Four Seasons Hotels Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Four Seasons Hotels Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
