Commis Chef – Luxury Hotel Kitchen with Elite Training
Commis Chef – Luxury Hotel Kitchen with Elite Training

Commis Chef – Luxury Hotel Kitchen with Elite Training

Full-Time 1000 - 1200 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Assist in dish preparation and maintain kitchen cleanliness in a luxury hotel.
  • Company: Premier luxury hotel in London with an elite culinary team.
  • Benefits: Competitive pay, employee perks, and top-notch training opportunities.
  • Why this job: Develop your culinary skills in a fast-paced, high-end environment.
  • Qualifications: Previous experience in a professional kitchen and a passion for quality ingredients.
  • Other info: Exciting opportunity to be part of a new Signature Restaurant opening in 2026.

The predicted salary is between 1000 - 1200 £ per month.

A premier luxury hotel in London is seeking a Commis Chef for its main kitchen, including a new Signature Restaurant opening in 2026. This role allows you to develop your culinary skills in a fast-paced, luxury environment.

Responsibilities include:

  • Assisting in dish preparation
  • Maintaining kitchen cleanliness
  • Following food safety standards

Ideal candidates have previous experience in a professional kitchen and a passion for high-quality ingredients. Competitive compensation and various employee benefits are offered.

Commis Chef – Luxury Hotel Kitchen with Elite Training employer: Four Seasons Hotels and Resorts

Join a premier luxury hotel in London, where you will not only hone your culinary skills in a vibrant and fast-paced kitchen but also benefit from elite training opportunities as we prepare to launch our new Signature Restaurant in 2026. Our commitment to employee growth is matched by a supportive work culture that values high-quality ingredients and teamwork, ensuring that every day is both meaningful and rewarding.
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Contact Detail:

Four Seasons Hotels and Resorts Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef – Luxury Hotel Kitchen with Elite Training

Tip Number 1

Network like a pro! Connect with chefs and industry professionals on social media or at culinary events. You never know who might have the inside scoop on job openings.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

Tip Number 3

Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or hotels you admire and express your interest in working with them. A little initiative goes a long way!

Tip Number 4

Apply through our website! We’ve got some fantastic opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to navigate!

We think you need these skills to ace Commis Chef – Luxury Hotel Kitchen with Elite Training

Culinary Skills
Dish Preparation
Kitchen Cleanliness
Food Safety Standards
Experience in a Professional Kitchen
Passion for High-Quality Ingredients
Time Management
Teamwork
Adaptability
Attention to Detail

Some tips for your application 🫡

Show Off Your Passion: When writing your application, let us see your love for cooking shine through! Share your experiences in the kitchen and what high-quality ingredients mean to you. We want to know why you're excited about this role!

Be Specific About Your Experience: Don’t just say you’ve worked in a professional kitchen; tell us what you did! Highlight specific tasks you’ve handled, like dish preparation or maintaining cleanliness. This helps us understand how you can contribute to our team.

Follow the Food Safety Standards: Mention your knowledge of food safety standards in your application. It’s crucial in a luxury kitchen, and we want to know that you take it seriously. A little detail can go a long way in showing us you’re the right fit!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Four Seasons Hotels and Resorts

Know Your Ingredients

Familiarise yourself with high-quality ingredients and their uses. Be prepared to discuss your favourite ingredients and how you would incorporate them into dishes. This shows your passion for cooking and attention to detail.

Showcase Your Experience

Highlight your previous experience in a professional kitchen. Be ready to share specific examples of your responsibilities and what you learned from them. This will demonstrate your capability and readiness for the fast-paced environment.

Emphasise Teamwork

Working in a luxury hotel kitchen requires excellent teamwork. Prepare to discuss how you’ve collaborated with others in the kitchen, resolved conflicts, or supported your colleagues during busy shifts. This will show that you can thrive in a team-oriented setting.

Ask Thoughtful Questions

Prepare some insightful questions about the new Signature Restaurant and the hotel's culinary vision. This not only shows your interest in the role but also your eagerness to contribute to their success. It’s a great way to engage with the interviewers.

Commis Chef – Luxury Hotel Kitchen with Elite Training
Four Seasons Hotels and Resorts

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