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- Tasks: Create and serve innovative cocktails while providing exceptional guest experiences.
- Company: Join Four Seasons, a global leader in luxury hospitality known for its outstanding employee culture.
- Benefits: Enjoy a £42,000 package, bonuses, free meals, and up to 20 complimentary nights at any Four Seasons.
- Why this job: Be part of a creative team in a stunning location, crafting memorable experiences for guests.
- Qualifications: Experience in high-end bars, strong cocktail knowledge, and excellent communication skills required.
- Other info: Opportunities for career growth and participation in fun employee events throughout the year.
The predicted salary is between 30000 - 42000 £ per year.
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Surrounded by the capital’s greenery and most coveted shopping streets, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the city’s high notes. Take in views of Hyde Park from sun-drenched rooms and our rooftop spa, enjoy a leisurely meal on our one-of-a-kind al fresco terrace, then stroll to explore London’s famous sights.
Four Seasons Hotel London at Park Lane is looking to recruit a Bartender for our Pavyllon Restaurant and Bar Antoine by Yannick All é no.
Chef Yannick Alléno is one of France’s most acclaimed and innovative chefs with 15 Michelin stars across his fourteen restaurants. He has featured in The World’s 50 best restaurants reaching up to 25th for both Le 1947 at Cheval Blanc in in Courchevel and Pavillon Ledoyen in Paris. Our restaurant is contemporary and creative while embodying Chef Alléno’s philosophy of Modern French cuisine. Our dishes are rooted in French gastronomy and techniques while chef takes inspiration from London and British produce to deliver a truly modern dining experience.
Your Role:
As a Bartender, you will assist the Bar team to consistently provide impeccable service to guests of our new Yannick Alléno concept. Passionate about mixology and beverage craftsmanship, you will play a key role in delivering a magical and memorable experience for every guest. Through your flair, charisma, and expert knowledge of cocktails, wines, and spirits, you’ll surprise and delight with every pour.
What you will do:
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Create and serve innovative, high-quality cocktails and drinks in line with the creative vision of Bar Antoine.
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Engage guests with warmth, personality, and expertise, crafting a tailored experience with every interaction.
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Maintain the bar area to the highest standards of cleanliness and organization.
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Support the team during service, ensuring consistency and excellence at all times.
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Keep up to date with current drink trends, seasonal offerings, and new techniques.
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Collaborate with the Head Bartender and Bar Manager to evolve the cocktail menu and beverage pairings.
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Contribute to a positive and professional team environment.
What you bring:
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Proven experience as a bartender in a high-end restaurant or luxury hotel bar environment.
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A passion for cocktails, wines, and spirits with strong knowledge of ingredients, techniques, and trends.
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Warm, engaging personality with excellent communication and guest service skills.
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Ability to remain calm under pressure and multitask in a fast-paced environment.
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Genuine enthusiasm for delivering exceptional guest experiences.
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Team player with a flexible and positive attitude.
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Knowledge of French or European cuisine and beverage culture is a plus.
Just some of the benefits Four Seasons Hotel London at Park Lane employees enjoy:
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£ 42 ,000 package made up of salary and service charge.
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Up to 5% of your salary per annum as a bonus.
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Excellent Training and Career Development opportunities
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Up to 20 complimentary nights at any Four Seasons Hotels or Resort around the world with years of service.
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Free meals at Zest while on duty including fruits, coffee/tea and ice cream available throughout the day
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Holiday entitlement increases with years of service up to 33 days off
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Free Life Insurance while on duty.
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Opportunities to build a successful career with global potential
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Season Ticket Loan & cycle to work scheme
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Free Uniform dry cleaning available
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Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year.
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Access to Wagestream – a salary advance benefit
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Employee Recognition Programmes
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& many, many more surprises to discover!
About Four Seasons Hotels and Resorts:
Four Seasons Hotels and Resorts is a global, luxury hospitality company. We manage over 100 hotels and resorts and 44 private residences in 45 countries around the world and growing. At Four Seasons, we are powered by people and our culture enables everything we do.
We believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
We look forward to receiving your application!
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Bartender employer: Four Seasons Hotels and Resorts
Contact Detail:
Four Seasons Hotels and Resorts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bartender
✨Tip Number 1
Familiarise yourself with the cocktail menu and drink trends that are popular in high-end bars. Being able to discuss these confidently during your interview will show your passion for mixology and your commitment to delivering exceptional guest experiences.
✨Tip Number 2
Network with current or former employees of Four Seasons or similar luxury establishments. They can provide valuable insights into the company culture and what it takes to succeed as a bartender in such an environment.
✨Tip Number 3
Prepare to demonstrate your bartending skills in a practical setting, if asked. Practising your cocktail-making techniques and being ready to showcase your flair and creativity can set you apart from other candidates.
✨Tip Number 4
Showcase your personality during the interview. The role requires warmth and engagement with guests, so let your charisma shine through. This will help the hiring team envision you as part of their dynamic bar environment.
We think you need these skills to ace Bartender
Some tips for your application 🫡
Understand the Company Culture: Before applying, take some time to understand Four Seasons' commitment to luxury and genuine heart. Reflect this understanding in your application by showcasing how your values align with theirs.
Highlight Relevant Experience: Make sure to emphasise your previous experience as a bartender, especially in high-end environments. Detail specific skills related to mixology, guest engagement, and maintaining cleanliness that are relevant to the role.
Craft a Personalised Cover Letter: Write a cover letter that not only outlines your qualifications but also expresses your passion for cocktails and guest service. Mention your enthusiasm for working under Chef Yannick Alléno and how you can contribute to the bar's creative vision.
Showcase Your Personality: In your application, let your warm and engaging personality shine through. Use a friendly tone and share anecdotes that demonstrate your ability to connect with guests and create memorable experiences.
How to prepare for a job interview at Four Seasons Hotels and Resorts
✨Show Your Passion for Mixology
During the interview, express your enthusiasm for cocktails and beverage craftsmanship. Share specific examples of your favourite drinks to make and any unique techniques you've mastered. This will demonstrate your genuine interest in the role and align with Four Seasons' commitment to exceptional guest experiences.
✨Engage with Warmth and Personality
Four Seasons values a warm and engaging personality. Practice how you would interact with guests, showcasing your communication skills and ability to create a tailored experience. Think of ways to make each interaction memorable, as this is key to succeeding in a high-end environment.
✨Demonstrate Knowledge of Trends
Stay updated on current drink trends and seasonal offerings. Be prepared to discuss your knowledge of popular cocktails, wines, and spirits during the interview. This shows that you are proactive and passionate about your craft, which is essential for a bartender at Four Seasons.
✨Highlight Teamwork and Flexibility
Emphasise your ability to work well in a team and adapt to a fast-paced environment. Share examples of how you've supported colleagues during busy shifts or contributed to a positive team atmosphere. This aligns with Four Seasons' focus on collaboration and creating a professional environment.
