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- Tasks: Lead wine service and curate an exceptional wine experience for guests.
- Company: Join the prestigious Four Seasons Hotels and Resorts team.
- Benefits: Enjoy competitive pay, free meals, and global career opportunities.
- Why this job: Be part of a new signature restaurant and shape its wine programme.
- Qualifications: Strong wine knowledge and previous leadership experience in luxury hospitality.
- Other info: Flexible hours with excellent training and development opportunities.
The predicted salary is between 36000 - 60000 £ per year.
Join to apply for the Senior Sommelier - New Opening role at Four Seasons Hotels and Resorts.
About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture.
About the location
Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments, a stunning ballroom, 5 meeting rooms, a destination spa, and a fantastic Food and Beverage offering.
Join Our Opening Team – Senior Sommelier, New Signature Restaurant Opening 2026
Are you passionate about exceptional service and memorable dining experiences? Be part of something extraordinary as we open our brand‑new signature restaurant at Four Seasons Hotel London at Tower Bridge. The restaurant will be open for breakfast, lunch and dinner, 7 days a week.
About The Role
We are looking for a knowledgeable and driven Senior Sommelier to take the lead in curating and delivering an exceptional wine experience for our guests. This is a unique opportunity to step into a leadership role, reporting directly to the General Manager, and shape the wine programme with creativity and autonomy. Please note that this role is expected to commence February 2nd, 2026.
What You Will Do
- Oversee the wine service across all dining outlets, ensuring consistency, excellence, and guest satisfaction.
- Curate and maintain the wine list, working closely with suppliers and the culinary team.
- Manage stock levels, cellar organisation, and purchasing in line with budget and quality standards.
- Train and mentor the front‑of‑house team to elevate wine knowledge and service.
- Engage with guests to provide thoughtful recommendations and memorable experiences.
- Lead wine tastings, events, and pairings that reflect the character of our venue.
What You Bring
- A confident and passionate sommelier with strong wine knowledge and service skills.
- Previous experience in a sommelier or wine‑focused leadership role in a high‑end restaurant or luxury hospitality.
- WSET Level 3 or equivalent qualification preferred.
- A proactive, hands‑on approach with excellent communication and team leadership.
- A desire to innovate and elevate the guest experience through wine.
All applicants must hold the right to work in the UK.
Schedule And Hours
This is a full‑time position, contracted at 40 hours per week. Wine service is both lunch and dinner, 7 days a week. Candidates must be flexible to work mornings, evenings and weekends.
Just some of the benefits Four Seasons Hotel London at Tower Bridge employees enjoy:
- Excellent training and career development opportunities within the Four Seasons brand.
- Up to 20 complimentary nights and unlimited discounted rates at any Four Seasons Hotel or Resort around the world based on years of service.
- Free meals at Pepys Cellar (staff canteen) while on duty including fruits, coffee/tea and fizzy drinks available throughout the day.
- Up to 2 paid Wellness days per year.
- Holiday entitlement increases with years of service up to 33 days off.
- Free Life Insurance.
- Bupa Dental and MediCash plan available.
- Opportunities to build a successful career with global potential.
- Season ticket loan & cycle to work scheme.
- Free uniform dry cleaning.
- Annual Themed Employee Party and many social, charitable and sporting events throughout the year.
- Access to Wagestream – a salary advance benefit.
- Employee Recognition Programmes.
- Many, many more to discover!
We look forward to receiving your application!
Assistant Head Sommelier - New Opening employer: Four Seasons Hotels and Resorts
Contact Detail:
Four Seasons Hotels and Resorts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Sommelier - New Opening
✨Tip Number 1
Network like a pro! Reach out to industry contacts, attend wine events, and connect with fellow sommeliers. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show your passion during interviews! When you get that chance to chat with the hiring team, let your love for wine and exceptional service shine through. Share your experiences and how you can elevate their wine programme.
✨Tip Number 3
Prepare for practical assessments! If you're applying for a sommelier role, be ready to demonstrate your wine knowledge and service skills. Brush up on your tasting notes and food pairings to impress the interviewers.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Four Seasons family. Don’t miss out on this amazing opportunity!
We think you need these skills to ace Assistant Head Sommelier - New Opening
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for wine and exceptional service shine through. We want to see how your love for the industry can enhance our guests' experiences!
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in high-end restaurants or luxury hospitality. We’re looking for specific skills that align with the Senior Sommelier role, so don’t hold back!
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our team. Share your vision for the wine programme and how you plan to elevate the guest experience at our new restaurant.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Four Seasons Hotels and Resorts
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and pairings. This will show your passion and expertise, which is crucial for a Senior Sommelier role.
✨Showcase Your Service Skills
Think of examples from your past experiences where you provided exceptional service. Be ready to share how you engaged with guests and created memorable dining experiences, as this aligns perfectly with Four Seasons' commitment to luxury service.
✨Demonstrate Leadership Qualities
Since this role involves mentoring the front-of-house team, prepare to discuss your leadership style. Share specific instances where you trained or guided others, highlighting your proactive approach and ability to elevate team performance.
✨Engage with Enthusiasm
During the interview, express your excitement about the new restaurant opening. Show that you’re not just looking for a job, but are genuinely interested in contributing to the unique wine programme and creating unforgettable experiences for guests.
