At a Glance
- Tasks: Deliver exceptional service and manage your own section in a busy, award-winning restaurant.
- Company: Join the friendly team at Kumquat Cafe, an acclaimed 2 AA Rosette restaurant.
- Benefits: Enjoy a £35,000 package, staff meals, holiday entitlement, and a workplace pension.
- Other info: Opportunity for career growth into supervisory roles within a supportive environment.
- Why this job: Be part of a professional team where your skills are valued and progression is possible.
- Qualifications: Previous experience in quality hospitality and excellent customer service skills required.
The predicted salary is between 35000 - 35000 £ per year.
Kumquat is an award-winning, 2 AA Rosette restaurant on The Pantiles in Tunbridge Wells, and we are looking for an experienced full-time waiter or waitress to join our front of house team. We are looking for someone who genuinely understands good hospitality and wants a proper, permanent full-time position. This is not a casual or temporary role. We need someone reliable, experienced and available when the restaurant is busiest, including evenings and weekends.
For the right person, we are offering a strong package of £30,000 basic salary plus approximately £5,000 per year in service charge, giving expected total earnings of around £35,000 per year.
The role
You will work approximately 40 hours per week over 5 days, according to the rota. Our normal service times are:
- Lunch: 11am-4pm
- Dinner: 5pm-11pm
The rota will include a mixture of dinner shifts and split lunch/dinner shifts. You will be expected to confidently manage your own section, look after guests properly and work closely with the rest of our front of house and kitchen team.
We are looking for someone who:
- Has good previous experience in a quality restaurant, hotel or similar hospitality environment
- Can confidently manage their own section during a busy service
- Has excellent customer service skills
- Genuinely enjoys looking after guests
- Is comfortable explaining dishes, taking orders and making recommendations
- Is reliable and turns up when expected
- Remains calm and organised during busy services
- Has strong attention to detail
- Works well as part of a small team
- Takes pride in doing things properly
- Is available to work evenings and weekends
- Is looking for a permanent full-time position rather than occasional shifts
Experience with wine and drinks would be an advantage, but attitude, reliability and good restaurant experience are more important.
Progression
The initial position will be at waiter/waitress level. However, there is genuine opportunity to progress within the restaurant. If you prove yourself to be reliable, capable and able to take responsibility, we would be very happy to consider progression into a supervisor role after a few months. We would rather promote someone who has shown us what they can do than simply give out job titles from day one.
What we offer
- £30,000 basic salary
- Approximately £5,000 service charge
- Expected total package circa £35,000
- 40-hour working week
- 5 days per week
- Permanent full-time employment
- Staff meals while working
- Holiday entitlement
- Workplace pension
- Training and development
- Genuine opportunity for progression
- Work in an award-winning 2 AA Rosette restaurant
- Small, professional and friendly team
- Direct involvement with the owners of the restaurant
Kumquat is independently owned and run, so good people are noticed and valued. We have high standards and expect people to care about what they do, but we also want the restaurant to be an enjoyable place to work. If you are an experienced waiter or waitress, want stable full-time hours and are looking for a restaurant where you can become an important part of the team, we would be very interested in meeting you.
Experienced Waiter / Waitress – Full Time – £35,000 Package in Royal Tunbridge Wells employer: Fossepark
OCS is an excellent employer, offering a supportive work culture where every team member plays a vital role in maintaining clean and safe public spaces. With full on-site training provided, employees have ample opportunities for growth and development, making it a rewarding place to work in Swadlincote.
StudySmarter Expert Advice🤫
We think this is how you could land Experienced Waiter / Waitress – Full Time – £35,000 Package in Royal Tunbridge Wells
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Fossepark. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Fossepark
Don't be shy about reaching out to Fossepark directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Experienced Waiter / Waitress – Full Time – £35,000 Package in Royal Tunbridge Wells
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Fossepark and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Fossepark
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
